CASA BORINQUEN

Name: CASA BORINQUEN
Address: 6519 TAFT ST, HOLLYWOOD, FL, 33024, US
Rating: 97.3

6519 TAFT ST, HOLLYWOOD, FL 33024

License #1619121

🌮 Mexican/Latin ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

97.3 Grade A / 100

Excellent Health Score

How is this score calculated? →

Quick take

CASA BORINQUEN in HOLLYWOOD currently holds an InspectFL Health Score of 97.3 out of 100 — an A grade for consistent compliance with state food-safety standards. This restaurant has one inspection on record from Florida DBPR, with the most recent inspection on October 2, 2025. Across those visits, inspectors documented 7 total violations — 1 major, 6 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Inspection Completed - No Further Action
[10-07-4] In-use utensil stored in standing water less than 135 degrees Fahrenheit. Container of utensils with standing water on prep table beside grill. Manager dumped water and replaced utensils.
[05-09-4] No conspicuously located ambient air temperature thermometer in holding unit. No ambient thermometer in Daewoo fridge in back prep area.
[14-01-5] Bowl or other container with no handle used to dispense food. Plastic cup in bulk container of salt on dry goods shelf. Employee removed.
[08B-38-4] Food stored on floor. 1) Containers of fryer oil on flour opposite dry goods shelf. 2) Buckets of peeled plantains on floor by back prep area. Employee moved buckets up onto floor racks.
[22-08-4] Interior of oven/microwave has accumulation of black substance/grease/food debris. Microwave interior has food debris/grease buildup.
[02C-04-5] Operator is not properly tracking/marking the number of days ready-to-eat, time/temperature control for safety food prepared onsite was held at refrigeration temperatures prior to freezing in order to properly date mark the food when it is thawed and held at refrigeration temperatures again. 3 containers of prepared conch in walk in cooler missing date removed from freezer. Per employee removed today and date was added.
[02D-01-5] Working containers of food removed from original container not identified by common name. Bulk containers of flour and salt on dry goods shelf missing labels. Employee labeled both.

Community reaction

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Community pulse