CATFISH DEWEYS

Name: CATFISH DEWEYS
Address: 4003 N ANDREWS AVE, OAKLAND PARK, FL, 33309-5241, US
Rating: 59.8

4003 N ANDREWS AVE, OAKLAND PARK, FL 33309-5241

License #1600704

🦞 Seafood ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

59.8 Grade F / 100

Failing Health Score

How is this score calculated? →

Quick take

CATFISH DEWEYS in OAKLAND PARK currently holds an InspectFL Health Score of 59.8 out of 100 — an F grade — a serious pattern of repeat or critical violations. This restaurant has 3 inspections on record from Florida DBPR, with the most recent inspection on March 11, 2026. Across those visits, inspectors documented 28 total violations — 9 critical, 3 major, 16 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

Location + actions

See the place, then share or verify

Open in Google Maps ↗ Open in Apple Maps ↗

DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Inspection Completed - No Further Action
[01B-13-4] Stop Sale issued due to food not being in a wholesome, sound condition. Melted ice buildup on open case of fries in walk in freezer. Bags of fries in paper bags. See stop sale
[14-69-4] Ice buildup in walk-in freezer.
[22-16-4] Reach-in cooler interior/shelves have accumulation of soil residues. Observed at 2 door stainless on reach in cooler
[08A-08-5] Raw animal food stored in same container as ready-to-eat food. Raw bacon stored in same container as cooked sausage inn2 door stainless reach in cooler
[23-24-4] Buildup of food debris/soil residue on equipment door handles. Observed at 2 door stain reach in cooler in ware washing area
[41-17-4] Spray bottle containing toxic substance not labeled. Spray bottle containing blue substance at wait station not labeled. Operator labeled table cleaner
[06-09-1] Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Clams in commercially reduced oxygen packaging with a label indicating to keep frozen stored in reach in cooler still partially frozen, operator opened and removed from packaging
[12A-09-4] Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Observed employee pick up item off floor to be discarded with gloved hands, then proceed to handle utensils without removing gloves. Instructed employee to remove gloves, wash hands and move utensils to ware washing area

Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse