CC FORTUNES SPORTS BAR AND GRILL LLC

Name: CC FORTUNES SPORTS BAR AND GRILL LLC
Address: 1451 NW 31 AVE STE C, LAUDERHILL, FL, 33311, US
Rating: 59

1451 NW 31 AVE STE C, LAUDERHILL, FL 33311

License #1625362

🍺 Bar/Pub ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

59 Grade F / 100

Failing Health Score

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Quick take

CC FORTUNES SPORTS BAR AND GRILL LLC in LAUDERHILL currently holds an InspectFL Health Score of 59 out of 100 — an F grade — a serious pattern of repeat or critical violations. This restaurant has been inspected 7 times from Florida DBPR, with the most recent inspection on April 28, 2026. Across those visits, inspectors documented 36 total violations — 7 critical, 15 major, 14 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Inspection Completed - No Further Action
[01B-13-4] Stop Sale issued due to food not being in a wholesome, sound condition. Commercially processed reduced oxygen packaged fish salmon bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. 3 portions salmon.
[13-03-4] Employee with no hair restraint while engaging in food preparation.
[31B-02-4] No paper towels or mechanical hand drying device provided at handwash sink. By soda syrups
[41-27-4] Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Chlorine sanitizer 200+ Ppm. Operator discarded solution remade. Rechecked 50 Ppm
[14-31-5] Nonfood-grade bags used in direct contact with food. Observed in reach in freezer chest cooked ribs stored in contact with non food grade bag.
[22-08-4] Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed top Interior of microwave has accumulation of black substance/grease/food debris.
[29-49-6] Standing water in bottom of reach-in-cooler. Beverage air reach in on cook line.
[08A-05-6] Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shell eggs stored on top of in direct contact with a container of grits. Operator stored correctly.
[06-09-1] Commercially processed reduced oxygen packaged fish salmon bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. 3 portions salmon.
[12A-29-4] Employee touched soiled surface and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed employee speaking on phone change gloves and handle egg sandwich without washing hands. Employee washed hands

Community reaction

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Community pulse