101 NE 3 ST, HALLANDALE, FL 33009
License #1617421
๐ฝ๏ธ Would You Eat Here?
CEVICHE AVENUE has some issues on record. Would you still eat here?
๐ Yes 0%
๐ค If they cleaned up 0%
๐ No way 0%
Inspection History
Critical Major Minor
2025-11-06 โ Routine - Food
Inspection Completed - No Further Action
- [14] Raw animal food stored over ready-to-eat food
- [23] No date marking of ready-to-eat TCS food
- [29] Improper use of time as a public health control
- [10] Improper cooking temperatures/times
- [36] Thermometers not available or inaccurate
2025-11-06 โ Routine - Food
Inspection Completed - No Further Action
- [23] No date marking of ready-to-eat TCS food
- [36] Thermometers not available or inaccurate
- [10] Improper cooking temperatures/times
- [14] Raw animal food stored over ready-to-eat food
- [29] Improper use of time as a public health control
2025-11-06 โ Routine - Food
Inspection Completed - No Further Action
- [14] Raw animal food stored over ready-to-eat food
- [23] No date marking of ready-to-eat TCS food
- [29] Improper use of time as a public health control
- [10] Improper cooking temperatures/times
- [36] Thermometers not available or inaccurate
2025-07-31 โ Routine - Food
Administrative complaint recommended
- [08] Improper cold holding temperatures
- [12] Toxic substances improperly stored or labeled
- [29] Improper use of time as a public health control
- [42] Garbage/refuse not properly disposed
- [31] Food stored on floor or not properly protected
2025-07-31 โ Routine - Food
Administrative complaint recommended
- [42] Garbage/refuse not properly disposed
- [12] Toxic substances improperly stored or labeled
- [29] Improper use of time as a public health control
- [31] Food stored on floor or not properly protected
- [08] Improper cold holding temperatures
2025-07-31 โ Routine - Food
Administrative complaint recommended
- [08] Improper cold holding temperatures
- [29] Improper use of time as a public health control
- [42] Garbage/refuse not properly disposed
- [12] Toxic substances improperly stored or labeled
- [31] Food stored on floor or not properly protected