Tracked 246,691 121,605 35,697

CHARLEY'S GRILL SUBS  C

3100 SW COLLEGE RD STE 202-1, OCALA, FL 34474

License #5202437

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Inspection History

Critical Major Minor
2025-12-03 — Routine - Food
Inspection Completed - No Further Action
  • [08] Improper cold holding temperatures
  • [25] Food contact surfaces not clean and sanitized
  • [29] Improper use of time as a public health control
  • [10] Improper cooking temperatures/times
  • [12] Toxic substances improperly stored or labeled
  • [14] Raw animal food stored over ready-to-eat food
  • [22] No hair restraints used where required
  • [40] Employee eating, drinking, or smoking in food area
  • [41] Plumbing not properly installed or maintained
2025-12-03 — Routine - Food
Inspection Completed - No Further Action
  • [25] Food contact surfaces not clean and sanitized
  • [40] Employee eating, drinking, or smoking in food area
  • [41] Plumbing not properly installed or maintained
  • [10] Improper cooking temperatures/times
  • [12] Toxic substances improperly stored or labeled
  • [14] Raw animal food stored over ready-to-eat food
  • [22] No hair restraints used where required
  • [29] Improper use of time as a public health control
  • [08] Improper cold holding temperatures
2025-10-03 — Complaint Full
Emergency Order Callback Complied
Passed — No Violations
2025-10-03 — Complaint Full
Emergency Order Callback Complied
Passed — No Violations
2025-10-02 — Complaint Full
Emergency order recommended
  • [16] Food contact surfaces not properly sanitized
  • [23] No date marking of ready-to-eat TCS food
  • [25] Food contact surfaces not clean and sanitized
  • [29] Improper use of time as a public health control
  • [35] Single-service items improperly stored or used
  • [51] Employee lockers or storage not provided
  • [22] No hair restraints used where required
2025-10-02 — Complaint Full
Emergency order recommended
  • [16] Food contact surfaces not properly sanitized
  • [23] No date marking of ready-to-eat TCS food
  • [25] Food contact surfaces not clean and sanitized
  • [35] Single-service items improperly stored or used
  • [22] No hair restraints used where required
  • [29] Improper use of time as a public health control
  • [51] Employee lockers or storage not provided