Tracked 742,896 366,185 107,493

CHARLEYS CHEESESTEAKS AND WINGS  B

3276 S CONGRESS AVE, PALM SPRINGS, FL 33461

License #6022151


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๐Ÿฝ๏ธ Would You Eat Here?

Based on CHARLEYS CHEESESTEAKS AND WINGS's inspection record, would you dine here?

Inspection History

Critical Major Minor
2025-11-03 โ€” Routine - Food
Inspection Completed - No Further Action
  • [25] Food contact surfaces not clean and sanitized
  • [27] No test kit for measuring sanitizer concentration
  • [51] Employee lockers or storage not provided
  • [11] Improper reheating of food for hot holding
2025-11-03 โ€” Routine - Food
Inspection Completed - No Further Action
  • [25] Food contact surfaces not clean and sanitized
  • [51] Employee lockers or storage not provided
  • [11] Improper reheating of food for hot holding
  • [27] No test kit for measuring sanitizer concentration
2025-11-03 โ€” Routine - Food
Inspection Completed - No Further Action
  • [25] Food contact surfaces not clean and sanitized
  • [27] No test kit for measuring sanitizer concentration
  • [51] Employee lockers or storage not provided
  • [11] Improper reheating of food for hot holding
2025-07-25 โ€” Routine - Food
Inspection Completed - No Further Action
  • [02] No valid certified food manager or not present
  • [25] Food contact surfaces not clean and sanitized
  • [51] Employee lockers or storage not provided
  • [10] Improper cooking temperatures/times
  • [11] Improper reheating of food for hot holding
2025-07-25 โ€” Routine - Food
Inspection Completed - No Further Action
  • [25] Food contact surfaces not clean and sanitized
  • [51] Employee lockers or storage not provided
  • [10] Improper cooking temperatures/times
  • [11] Improper reheating of food for hot holding
  • [02] No valid certified food manager or not present
2025-07-25 โ€” Routine - Food
Inspection Completed - No Further Action
  • [02] No valid certified food manager or not present
  • [25] Food contact surfaces not clean and sanitized
  • [51] Employee lockers or storage not provided
  • [10] Improper cooking temperatures/times
  • [11] Improper reheating of food for hot holding