CHECKERS #151

Name: CHECKERS #151
Address: 7415 SR 54, NEW PORT RICHEY, FL, 34653, US
Rating: 95

7415 SR 54, NEW PORT RICHEY, FL 34653

License #6101957

🍔 Burgers ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

95 Grade A / 100

Excellent Health Score

How is this score calculated? →

Quick take

CHECKERS #151 in NEW PORT RICHEY currently holds an InspectFL Health Score of 95 out of 100 — an A grade for consistent compliance with state food-safety standards. This restaurant has one inspection on record from Florida DBPR, with the most recent inspection on January 20, 2026. Across those visits, inspectors documented 6 total violations — 1 critical, 2 major, 3 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

Location + actions

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Inspection Completed - No Further Action
[22-02-4] Food-contact surface soiled with food debris, mold-like substance or slime. Observed nozzles at drink station soiled.
[36-73-4] Floor soiled/has accumulation of debris. Observed floors with food debris, and soiled behind/under cooking equipment.
[16-46-4] Old labels stuck to food containers after cleaning. Observed old label residue on clean food pans.
[29-44-4] Air gap between water supply inlet and flood rim of equipment/sink is less than one inch. Observed drain pipe at 3 compartment sink with no air gap.
[14-69-4] Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup around walk in freezer door.
[31A-09-4] Handwash sink not accessible for employee use at all times. Observed hand washing sink by rear door blocked by bread trays. Operator removed them during inspection.

Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse