CHEFFREY EATS INC
1141 S ROGERS CIRCLE, BOCA RATON, FL 33487
License #1653464
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Mixed Health Record
How is this score calculated? →CHEFFREY EATS INC in BOCA RATON currently holds an InspectFL Health Score of 73.4 out of 100 — a C grade — a noticeable pattern of violations across recent inspections. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on April 17, 2026. Across those visits, inspectors documented 10 total violations — 5 critical, 5 major.
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InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.
- •Imported DBPR observations appear directly inside inspection entries when available.
- •When note coverage is missing, the official violation record still stays visible.
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*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.
Inspection History
Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.
Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.
- Call Back - Admin. complaint recommended
- [53B-01-5] No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
- [03A-02-5] Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit.... Commercially packaged Slice cheese 49F, fresh mozzarella cheese 49F, burrata cheese 48F, blue cheese sauce 48F, green salsa 47F, cheese cake 47F in tall glass door reach in cooler , food not prepped or portioned today except cheese cake , per manager cheese cake was delivered 2 hours ago , all other food being held from yesterday more than 4 hours . Stop sale issue . Employee discarded food .
- [01B-02-5] Stop Sale issued on time/temperature control for safety food due to temperature abuse.... Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit.... Commercially packaged Slice cheese 49F, fresh mozzarella cheese 49F, burrata cheese 48F, blue cheese sauce 48F, green salsa 47F, cheese cake 47F in tall glass door reach in cooler , food not prepped or portioned today , food being held from yesterday more than 4 hours .
What do locals think?
Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.
Would you eat here?
CHEFFREY EATS INC has some meaningful issues on record. Would you still eat here?
This is where the context matters most — some people will still eat there, others will want cleaner inspections first.
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