🪰512,693 violations tracked across 67 Florida counties

CHELA'S MEXICAN FOOD & BAR

11150 OKEECHOBEE BLVD STE H, ROYAL PALM BEACH, FL 33411

License #6021528

🌮 Mexican/Latin ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate
Quick take

CHELA'S MEXICAN FOOD & BAR in ROYAL PALM BEACH currently holds an InspectFL Health Score of 88.9 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on January 14, 2026. Across those visits, inspectors documented 11 total violations — 6 critical, 2 major, 3 minor.

Inspection data quality

What’s powering this page

Official source: DBPR
Inspection coverage
100%
Imported observations
11
Coverage note
Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here
  • Imported DBPR observations appear directly inside inspection entries when available.
  • When note coverage is missing, the official violation record still stays visible.
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*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

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Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

  • Inspection Completed - No Further Action
  • [01B-02-5] Stop Sale issued on time/temperature control for safety food due to temperature abuse. Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 70 degrees Fahrenheit within 2 hours. At reach in cooler, cooked rice (73F - Cooling)@2:57. Operator stated item placed into cooler at 10:00am. Item did not reach 70F within 2 hours. See stop sale.
  • [03D-01-5] Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 70 degrees Fahrenheit within 2 hours. At reach in cooler, cooked rice (73F - Cooling)@2:57. Operator stated item placed into cooler at 10:00am. Item did not reach 70F within 2 hours. See stop sale.
  • [14-36-5] Interior of refrigerator or freezer in disrepair/has exposed insulation. Reach in freezer in disrepair. Interior doors with exposed insulation.
  • [50-17-3] Operating with an expired Division of Hotels and Restaurants license. License expired December 1, 2025. Advised operator to renew license. Operator renewed license during inspection
  • [08A-02-6] Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. At reach in freezer, raw chicken stored above cooked chicken, not all commercially packaged. Advised operator of proper storage. Operator stored correctly.
  • [38-05-4] Ten (10) foot-candles of light at least 30 inches from floor not provided in dry food storage area. At dry storage, no lights.
Community reaction

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Community pulse

Would you eat here?

CHELA'S MEXICAN FOOD & BAR looks fairly solid on paper. Would you eat here?

B record

Solid overall, with enough history that people may still weigh the details differently.

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