🪰512,693 violations tracked across 67 Florida counties

CHENS

7350 CURRY FORD RD, ORLANDO, FL 32822

License #5809196

🍛 Indian ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate
Quick take

CHENS in ORLANDO currently holds an InspectFL Health Score of 76.1 out of 100 — a C grade — a noticeable pattern of violations across recent inspections. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on March 4, 2026. Across those visits, inspectors documented 23 total violations — 2 critical, 8 major, 13 minor.

Inspection data quality

What’s powering this page

Official source: DBPR
Inspection coverage
100%
Imported observations
23
Coverage note
Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here
  • Imported DBPR observations appear directly inside inspection entries when available.
  • When note coverage is missing, the official violation record still stays visible.
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*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

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Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

  • Inspection Completed - No Further Action
  • [02C-02-5] Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Most items not date marked throughout
  • [10-01-5] In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Pot with handle in bin of rice Operator removed
  • [23-24-4] Buildup of food debris/soil residue on equipment door handles. Throughout
  • [41-17-4] Spray bottle containing toxic substance not labeled. One on shelf under steam table One on floor under hand wash sink front counter Operator removed and labeled
  • [08B-12-5] Stored food not covered. Many items in walk in cooler not covered
  • [35B-01-4] Exterior door has a gap at the threshold that opens to the outside. Bottom of screen door
  • [22-02-4] Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board by fryer
  • [12A-03-4] Employee washed hands in a sink other than an approved handwash sink. Employee rinsed off hands in 3 compartment sink
  • [53B-13-5] Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Cai, Zheng
  • [21-12-4] Wet wiping cloth not stored in sanitizing solution between uses. On top of reach in freezer cookline Operator removed
  • [14-11-5] Equipment in poor repair. Lid to white chest freezer closest to 3 compartment sink prevents from closing all the way Gasket also torn on same freezer
Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse

Would you eat here?

CHENS has some meaningful issues on record. Would you still eat here?

C record

This is where the context matters most — some people will still eat there, others will want cleaner inspections first.

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