CHICKEN SALAD CHICK
2908 N UNIVERSITY DR, CORAL SPRINGS, FL 33065
License #1625201
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Mixed Health Record
How is this score calculated? →CHICKEN SALAD CHICK in CORAL SPRINGS currently holds an InspectFL Health Score of 82.3 out of 100 — a C grade — a noticeable pattern of violations across recent inspections. This restaurant has 3 inspections on record from Florida DBPR, with the most recent inspection on March 11, 2026. Across those visits, inspectors documented 11 total violations — 1 critical, 4 major, 6 minor.
What’s powering this page
InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.
- •Imported DBPR observations appear directly inside inspection entries when available.
- •When note coverage is missing, the official violation record still stays visible.
See the place, then share or verify
*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.
Inspection History
Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.
Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.
- Inspection Completed - No Further Action
- [21-12-4] Wet wiping cloth not stored in sanitizing solution between uses. Observed multiple rags on flip top cooler not stored in sanitizer bucket. Operator placed in sanitizer bucket
- [22-02-4] Food-contact surface soiled with food debris, mold-like substance or slime. Beverage ice chute, observed mold like substance inside ice chute. Operator cleaned and sanitized
- [53B-13-5] Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
- [08B-38-4] Food stored on floor. Inside walk in cooler, box of food in direct contact with the ground. Operator removed
- [11-26-1] No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Operator did not provide a written document for new employee. As per operator employee brand new under 2 months.
What do locals think?
Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.
Would you eat here?
CHICKEN SALAD CHICK has some meaningful issues on record. Would you still eat here?
This is where the context matters most — some people will still eat there, others will want cleaner inspections first.
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Fast Food
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