Tracked 493,861 243,443 71,461

CHILE VERDE F

2801 22 AVE N, ST. PETERSBURG, FL 33713

License #6218030

View on Google Maps Google Reviews Verify on DBPR

🍽️ Would You Eat Here?

Based on CHILE VERDE's inspection record, would you dine here?

Inspection History

Critical Major Minor

2026-02-10 — Routine - Food

Call Back - Complied

[23] No date marking of ready-to-eat TCS food
[32] Food not properly labeled or dated
[14] Raw animal food stored over ready-to-eat food
[36] Thermometers not available or inaccurate

2026-02-10 — Routine - Food

Call Back - Complied

[14] Raw animal food stored over ready-to-eat food
[23] No date marking of ready-to-eat TCS food
[32] Food not properly labeled or dated
[36] Thermometers not available or inaccurate

2025-12-11 — Routine - Food

Call Back - Extension given, pending

[14] Raw animal food stored over ready-to-eat food
[22] No hair restraints used where required
[23] No date marking of ready-to-eat TCS food
[29] Improper use of time as a public health control
[32] Food not properly labeled or dated
[36] Thermometers not available or inaccurate
[51] Employee lockers or storage not provided
[08] Improper cold holding temperatures

2025-12-11 — Routine - Food

Call Back - Extension given, pending

[23] No date marking of ready-to-eat TCS food
[29] Improper use of time as a public health control
[32] Food not properly labeled or dated
[36] Thermometers not available or inaccurate
[51] Employee lockers or storage not provided
[14] Raw animal food stored over ready-to-eat food
[22] No hair restraints used where required
[08] Improper cold holding temperatures

2025-12-10 — Routine - Food

Warning Issued

[21] No proper handwashing by employees
[23] No date marking of ready-to-eat TCS food
[29] Improper use of time as a public health control
[32] Food not properly labeled or dated
[51] Employee lockers or storage not provided
[14] Raw animal food stored over ready-to-eat food
[22] No hair restraints used where required
[31] Food stored on floor or not properly protected
[35] Single-service items improperly stored or used
[36] Thermometers not available or inaccurate
[02] No valid certified food manager or not present
[03] No plan review submitted or approved
[08] Improper cold holding temperatures

2025-12-10 — Routine - Food

Warning Issued

[35] Single-service items improperly stored or used
[21] No proper handwashing by employees
[23] No date marking of ready-to-eat TCS food
[29] Improper use of time as a public health control
[32] Food not properly labeled or dated
[51] Employee lockers or storage not provided
[14] Raw animal food stored over ready-to-eat food
[22] No hair restraints used where required
[31] Food stored on floor or not properly protected
[36] Thermometers not available or inaccurate
[02] No valid certified food manager or not present
[03] No plan review submitted or approved
[08] Improper cold holding temperatures

2025-09-03 — Routine - Food

Inspection Completed - No Further Action

[02] No valid certified food manager or not present
[03] No plan review submitted or approved
[23] No date marking of ready-to-eat TCS food
[25] Food contact surfaces not clean and sanitized
[32] Food not properly labeled or dated
[33] Non-food contact surfaces not clean
[40] Employee eating, drinking, or smoking in food area
[41] Plumbing not properly installed or maintained
[13] Food not from approved source or unapproved use
[14] Raw animal food stored over ready-to-eat food
[22] No hair restraints used where required
[31] Food stored on floor or not properly protected
[36] Thermometers not available or inaccurate
[08] Improper cold holding temperatures

2025-09-03 — Routine - Food

Inspection Completed - No Further Action

[02] No valid certified food manager or not present
[03] No plan review submitted or approved
[23] No date marking of ready-to-eat TCS food
[25] Food contact surfaces not clean and sanitized
[32] Food not properly labeled or dated
[33] Non-food contact surfaces not clean
[36] Thermometers not available or inaccurate
[40] Employee eating, drinking, or smoking in food area
[13] Food not from approved source or unapproved use
[14] Raw animal food stored over ready-to-eat food
[22] No hair restraints used where required
[31] Food stored on floor or not properly protected
[41] Plumbing not properly installed or maintained
[08] Improper cold holding temperatures