CHINA TASTE 1

Name: CHINA TASTE 1
Address: 8615 REGENCY PARK BLVD, PORT RICHEY, FL, 34668, US
Rating: 93.2

8615 REGENCY PARK BLVD, PORT RICHEY, FL 34668

License #6102813

🥡 Chinese ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

93.2 Grade B / 100

Solid Health Score

How is this score calculated? →

Quick take

CHINA TASTE 1 in PORT RICHEY currently holds an InspectFL Health Score of 93.2 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on August 25, 2025. Across those visits, inspectors documented 15 total violations — 4 critical, 2 major, 9 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Inspection Completed - No Further Action
[14-09-4] Cutting board has cut marks and is no longer cleanable on lift top reach-in cooler on cook line. Discussed with operator.
[31B-02-4] No paper towels or mechanical hand drying device provided at handwash sink in front of kitchen at handwash sink blocked by boxes. Operator replaced.
[36-73-4] Floor soiled/has accumulation of debris in between equipment and grease and food debris on side of cooking equipment on cook line and fryer area.
[41-10-4] Toxic substance/chemical improperly stored. Observed can of WD-40, spray paint, and medication ointment stored on shelf with dry storage products in back of kitchen. Operator moved and stored correctly.
[08A-17-6] Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer - not all products commercially packaged. Observed raw chicken stored over raw pork not in commercially sealed packing in reach-in freezer to the left of the three compartment sink. Operator moved and stored correctly.

Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse