Tracked 246,691 121,605 35,697

CHINA TASTE F

8421 TUTTLE AVE, SARASOTA, FL 34243

License #5104559

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Inspection History

Critical Major Minor

2026-01-28 — Complaint Full

Inspection Completed - No Further Action

[13] Food not from approved source or unapproved use
[22] No hair restraints used where required
[31] Food stored on floor or not properly protected
[12] Toxic substances improperly stored or labeled
[14] Raw animal food stored over ready-to-eat food
[35] Single-service items improperly stored or used
[36] Thermometers not available or inaccurate
[02] No valid certified food manager or not present
[08] Improper cold holding temperatures

2026-01-28 — Complaint Full

Inspection Completed - No Further Action

[02] No valid certified food manager or not present
[13] Food not from approved source or unapproved use
[22] No hair restraints used where required
[31] Food stored on floor or not properly protected
[35] Single-service items improperly stored or used
[12] Toxic substances improperly stored or labeled
[14] Raw animal food stored over ready-to-eat food
[36] Thermometers not available or inaccurate
[08] Improper cold holding temperatures

2025-07-22 — Routine - Food

Inspection Completed - No Further Action

[02] No valid certified food manager or not present
[13] Food not from approved source or unapproved use
[22] No hair restraints used where required
[31] Food stored on floor or not properly protected
[12] Toxic substances improperly stored or labeled
[14] Raw animal food stored over ready-to-eat food
[23] No date marking of ready-to-eat TCS food
[35] Single-service items improperly stored or used
[36] Thermometers not available or inaccurate
[08] Improper cold holding temperatures

2025-07-22 — Routine - Food

Inspection Completed - No Further Action

[02] No valid certified food manager or not present
[13] Food not from approved source or unapproved use
[14] Raw animal food stored over ready-to-eat food
[22] No hair restraints used where required
[23] No date marking of ready-to-eat TCS food
[31] Food stored on floor or not properly protected
[35] Single-service items improperly stored or used
[12] Toxic substances improperly stored or labeled
[36] Thermometers not available or inaccurate
[08] Improper cold holding temperatures