Tracked 742,896 366,185 107,493

CHUCK E CHEESES 804  C

10320 SHOPS LN STE 100, JACKSONVILLE, FL 32258

License #2615296


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๐Ÿฝ๏ธ Would You Eat Here?

Based on CHUCK E CHEESES 804's inspection record, would you dine here?

Inspection History

Critical Major Minor
2025-12-29 โ€” Routine - Food
Call Back - Admin. complaint recommended
  • [51] Employee lockers or storage not provided
2025-12-29 โ€” Routine - Food
Call Back - Admin. complaint recommended
  • [51] Employee lockers or storage not provided
2025-12-29 โ€” Routine - Food
Call Back - Admin. complaint recommended
  • [51] Employee lockers or storage not provided
2025-10-24 โ€” Routine - Food
Call Back - Extension given, pending
  • [51] Employee lockers or storage not provided
2025-10-24 โ€” Routine - Food
Call Back - Extension given, pending
  • [51] Employee lockers or storage not provided
2025-10-24 โ€” Routine - Food
Call Back - Extension given, pending
  • [51] Employee lockers or storage not provided
2025-10-23 โ€” Routine - Food
Administrative complaint recommended
  • [01] Required employee training not available
  • [03] No plan review submitted or approved
  • [16] Food contact surfaces not properly sanitized
  • [31] Food stored on floor or not properly protected
  • [51] Employee lockers or storage not provided
  • [22] No hair restraints used where required
  • [02] No valid certified food manager or not present
2025-10-23 โ€” Routine - Food
Administrative complaint recommended
  • [01] Required employee training not available
  • [02] No valid certified food manager or not present
  • [03] No plan review submitted or approved
  • [16] Food contact surfaces not properly sanitized
  • [22] No hair restraints used where required
  • [31] Food stored on floor or not properly protected
  • [51] Employee lockers or storage not provided
2025-10-23 โ€” Routine - Food
Administrative complaint recommended
  • [02] No valid certified food manager or not present
  • [31] Food stored on floor or not properly protected
  • [51] Employee lockers or storage not provided
  • [16] Food contact surfaces not properly sanitized
  • [22] No hair restraints used where required
  • [01] Required employee training not available
  • [03] No plan review submitted or approved