5675 N ATLANTIC AVE STE 122, COCOA BEACH, FL 32931
License #1505794
๐ฝ๏ธ Would You Eat Here?
Based on COASTERS TAPHOUSE's inspection record, would you dine here?
๐ Yes 0%
๐ No 0%
Inspection History
Critical Major Minor
2026-01-28 โ Routine - Food
Inspection Completed - No Further Action
- [01] Required employee training not available
- [06] Handwash sink not accessible or not supplied
- [08] Improper cold holding temperatures
- [16] Food contact surfaces not properly sanitized
- [23] No date marking of ready-to-eat TCS food
- [14] Raw animal food stored over ready-to-eat food
- [22] No hair restraints used where required
- [35] Single-service items improperly stored or used
- [02] No valid certified food manager or not present
2026-01-28 โ Routine - Food
Inspection Completed - No Further Action
- [01] Required employee training not available
- [06] Handwash sink not accessible or not supplied
- [08] Improper cold holding temperatures
- [16] Food contact surfaces not properly sanitized
- [22] No hair restraints used where required
- [23] No date marking of ready-to-eat TCS food
- [35] Single-service items improperly stored or used
- [14] Raw animal food stored over ready-to-eat food
- [02] No valid certified food manager or not present
2025-09-11 โ Routine - Food
Call Back - Complied
Passed โ No Violations
2025-09-11 โ Routine - Food
Call Back - Complied
Passed โ No Violations
2025-09-04 โ Routine - Food
Warning Issued
- [02] No valid certified food manager or not present
- [16] Food contact surfaces not properly sanitized
- [22] No hair restraints used where required
- [23] No date marking of ready-to-eat TCS food
- [29] Improper use of time as a public health control
- [35] Single-service items improperly stored or used
- [53] Establishment not in compliance with other codes
2025-09-04 โ Routine - Food
Warning Issued
- [16] Food contact surfaces not properly sanitized
- [22] No hair restraints used where required
- [23] No date marking of ready-to-eat TCS food
- [29] Improper use of time as a public health control
- [35] Single-service items improperly stored or used
- [53] Establishment not in compliance with other codes
- [02] No valid certified food manager or not present