COMIDA LA RUTA LATINA

Name: COMIDA LA RUTA LATINA
Address: 4005 EMERSON ST, JACKSONVILLE, FL, 32207, US
Rating: 94.5

4005 EMERSON ST, JACKSONVILLE, FL 32207

License #2652284

🫔 Latin American ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

94.5 Grade B / 100

Solid Health Score

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Quick take

COMIDA LA RUTA LATINA in JACKSONVILLE currently holds an InspectFL Health Score of 94.5 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has one inspection on record from Florida DBPR, with the most recent inspection on December 19, 2025. Across those visits, inspectors documented 7 total violations — 1 critical, 2 major, 4 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Administrative complaint recommended
[40-06-5] Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee food on shelf above customer food
[10-06-5] In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. Handle on pico de gallo, manager removed it
[08B-38-4] Food stored on floor. Oil jug on floor by hand sink
[50-17-3] Operating with an expired Division of Hotels and Restaurants license. Expired on 6/1/25. They open on Saturday and Sunday at noon, they will open tomorrow
[02C-04-5] Operator is not properly tracking/marking the number of days ready-to-eat, time/temperature control for safety food prepared onsite was held at refrigeration temperatures prior to freezing in order to properly date mark the food when it is thawed and held at refrigeration temperatures again. Beans and pico de gallo made on Sunday
[05-03-4] Probe thermometer not within the intended measuring range of use. Probe for hot foods only
[51-13-4] No Heimlich maneuver/choking sign posted. Emailed one

Community reaction

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Community pulse