701 SAN MARCO BLVD, JACKSONVILLE, FL 322078160
License #2608940
๐ฝ๏ธ Would You Eat Here?
Based on COMPASS GROUP USA's inspection record, would you dine here?
๐ Yes 0%
๐ No 0%
Inspection History
Critical Major Minor
2026-03-11 โ Routine - Food
Inspection Completed - No Further Action
- [14] Raw animal food stored over ready-to-eat food
- [21] No proper handwashing by employees
- [22] No hair restraints used where required
- [23] No date marking of ready-to-eat TCS food
- [29] Improper use of time as a public health control
- [31] Food stored on floor or not properly protected
- [51] Employee lockers or storage not provided
- [03] No plan review submitted or approved
2025-09-29 โ Routine - Food
Administrative complaint recommended
- [03] No plan review submitted or approved
- [08] Improper cold holding temperatures
- [21] No proper handwashing by employees
- [22] No hair restraints used where required
- [23] No date marking of ready-to-eat TCS food
- [25] Food contact surfaces not clean and sanitized
- [29] Improper use of time as a public health control
- [53] Establishment not in compliance with other codes
- [02] No valid certified food manager or not present
2025-09-29 โ Routine - Food
Administrative complaint recommended
- [08] Improper cold holding temperatures
- [21] No proper handwashing by employees
- [23] No date marking of ready-to-eat TCS food
- [25] Food contact surfaces not clean and sanitized
- [29] Improper use of time as a public health control
- [53] Establishment not in compliance with other codes
- [22] No hair restraints used where required
- [02] No valid certified food manager or not present
- [03] No plan review submitted or approved
2025-09-29 โ Routine - Food
Administrative complaint recommended
- [03] No plan review submitted or approved
- [08] Improper cold holding temperatures
- [21] No proper handwashing by employees
- [22] No hair restraints used where required
- [23] No date marking of ready-to-eat TCS food
- [25] Food contact surfaces not clean and sanitized
- [29] Improper use of time as a public health control
- [53] Establishment not in compliance with other codes
- [02] No valid certified food manager or not present