Tracked 742,896 366,185 107,493

COOP 303  C

303 ATLANTIC BLVD, ATLANTIC BEACH, FL 32233

License #2615643

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🍽️ Would You Eat Here?

Based on COOP 303's inspection record, would you dine here?

Inspection History

Critical Major Minor
2025-10-15 — Routine - Food
Call Back - Complied
Passed — No Violations
2025-10-15 — Routine - Food
Call Back - Complied
Passed — No Violations
2025-10-15 — Routine - Food
Call Back - Complied
Passed — No Violations
2025-10-06 — Routine - Food
Administrative complaint recommended
  • [01] Required employee training not available
  • [13] Food not from approved source or unapproved use
  • [22] No hair restraints used where required
  • [25] Food contact surfaces not clean and sanitized
  • [31] Food stored on floor or not properly protected
  • [41] Plumbing not properly installed or maintained
  • [10] Improper cooking temperatures/times
  • [12] Toxic substances improperly stored or labeled
  • [35] Single-service items improperly stored or used
  • [53] Establishment not in compliance with other codes
2025-10-06 — Routine - Food
Administrative complaint recommended
  • [35] Single-service items improperly stored or used
  • [01] Required employee training not available
  • [13] Food not from approved source or unapproved use
  • [22] No hair restraints used where required
  • [25] Food contact surfaces not clean and sanitized
  • [31] Food stored on floor or not properly protected
  • [41] Plumbing not properly installed or maintained
  • [10] Improper cooking temperatures/times
  • [12] Toxic substances improperly stored or labeled
  • [53] Establishment not in compliance with other codes
2025-10-06 — Routine - Food
Administrative complaint recommended
  • [01] Required employee training not available
  • [22] No hair restraints used where required
  • [25] Food contact surfaces not clean and sanitized
  • [31] Food stored on floor or not properly protected
  • [35] Single-service items improperly stored or used
  • [41] Plumbing not properly installed or maintained
  • [53] Establishment not in compliance with other codes
  • [10] Improper cooking temperatures/times
  • [12] Toxic substances improperly stored or labeled
  • [13] Food not from approved source or unapproved use