CORKSCREW BAR & GRILLE

Name: CORKSCREW BAR & GRILLE
Address: 235 CANAL ST, NEW SMYRNA BEACH, FL, 32168, US
Rating: 82.1

235 CANAL ST, NEW SMYRNA BEACH, FL 32168

License #7407177

🍽️ American ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

82.1 Grade C / 100

Mixed Health Record

How is this score calculated? →

Quick take

CORKSCREW BAR & GRILLE in NEW SMYRNA BEACH currently holds an InspectFL Health Score of 82.1 out of 100 — a C grade — a noticeable pattern of violations across recent inspections. This restaurant has 3 inspections on record from Florida DBPR, with the most recent inspection on February 12, 2026. Across those visits, inspectors documented 14 total violations — 4 critical, 7 major, 3 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

67%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

Location + actions

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Inspection Completed - No Further Action
[01B-24-5] Ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days after opening/preparation. See stop sale. Demi glaze 2/3
[22-02-4] Food-contact surface soiled with food debris, mold-like substance or slime. - Soda gun nozzles in the bar - underside of mixer head - ice tea nozzle
[31A-11-4] Handwash sink used for purposes other than handwashing. In the bar used as dump sink
[08B-12-5] Stored food not covered. Ice cream in walk in freezer
[03B-01-6] Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. potatoes 130-146F in the steam table. Advised to reheat to 165F to hot hold at 135F or above.
[02D-01-5] Working containers of food removed from original container not identified by common name. Corn starch. Operator discarded

Community reaction

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Community pulse