Tracked 742,896 366,185 107,493

CRABBERS  B

1500 BEVILLE RD STE 501, DAYTONA BEACH, FL 32114

License #7407864

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🍽️ Would You Eat Here?

Based on CRABBERS's inspection record, would you dine here?

Inspection History

Critical Major Minor
2025-09-30 — Food-Licensing Inspection
Call Back - Complied
  • [35] Single-service items improperly stored or used
  • [36] Thermometers not available or inaccurate
  • [31] Food stored on floor or not properly protected
2025-09-30 — Food-Licensing Inspection
Call Back - Complied
  • [31] Food stored on floor or not properly protected
  • [35] Single-service items improperly stored or used
  • [36] Thermometers not available or inaccurate
2025-09-30 — Food-Licensing Inspection
Call Back - Complied
  • [35] Single-service items improperly stored or used
  • [36] Thermometers not available or inaccurate
  • [31] Food stored on floor or not properly protected
2025-09-15 — Food-Licensing Inspection
Call Back - Extension given, pending
  • [31] Food stored on floor or not properly protected
  • [35] Single-service items improperly stored or used
  • [36] Thermometers not available or inaccurate
  • [50] Premises not maintained or clean
  • [51] Employee lockers or storage not provided
2025-09-15 — Food-Licensing Inspection
Call Back - Extension given, pending
  • [31] Food stored on floor or not properly protected
  • [35] Single-service items improperly stored or used
  • [36] Thermometers not available or inaccurate
  • [50] Premises not maintained or clean
  • [51] Employee lockers or storage not provided
2025-09-15 — Food-Licensing Inspection
Call Back - Extension given, pending
  • [35] Single-service items improperly stored or used
  • [36] Thermometers not available or inaccurate
  • [50] Premises not maintained or clean
  • [51] Employee lockers or storage not provided
  • [31] Food stored on floor or not properly protected
2025-09-09 — Food-Licensing Inspection
Warning Issued
  • [05] No valid operating license or expired
  • [16] Food contact surfaces not properly sanitized
  • [22] No hair restraints used where required
  • [35] Single-service items improperly stored or used
  • [36] Thermometers not available or inaccurate
  • [46] No proof of required state licenses/permits
  • [50] Premises not maintained or clean
  • [51] Employee lockers or storage not provided
  • [11] Improper reheating of food for hot holding
  • [31] Food stored on floor or not properly protected
  • [02] No valid certified food manager or not present
2025-09-09 — Food-Licensing Inspection
Warning Issued
  • [05] No valid operating license or expired
  • [16] Food contact surfaces not properly sanitized
  • [22] No hair restraints used where required
  • [31] Food stored on floor or not properly protected
  • [35] Single-service items improperly stored or used
  • [36] Thermometers not available or inaccurate
  • [46] No proof of required state licenses/permits
  • [50] Premises not maintained or clean
  • [51] Employee lockers or storage not provided
  • [11] Improper reheating of food for hot holding
  • [02] No valid certified food manager or not present
2025-09-09 — Food-Licensing Inspection
Warning Issued
  • [02] No valid certified food manager or not present
  • [05] No valid operating license or expired
  • [11] Improper reheating of food for hot holding
  • [16] Food contact surfaces not properly sanitized
  • [22] No hair restraints used where required
  • [31] Food stored on floor or not properly protected
  • [35] Single-service items improperly stored or used
  • [36] Thermometers not available or inaccurate
  • [46] No proof of required state licenses/permits
  • [50] Premises not maintained or clean
  • [51] Employee lockers or storage not provided