Tracked 742,896 366,185 107,493

CRACKER BARREL #577  C

502 CHAFFEE POINT RD, JACKSONVILLE, FL 32221

License #2613729


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๐Ÿฝ๏ธ Would You Eat Here?

Based on CRACKER BARREL #577's inspection record, would you dine here?

Inspection History

Critical Major Minor
2025-12-05 โ€” Routine - Food
Inspection Completed - No Further Action
  • [12] Toxic substances improperly stored or labeled
  • [24] No consumer advisory for raw/undercooked food
  • [53] Establishment not in compliance with other codes
  • [03] No plan review submitted or approved
2025-12-05 โ€” Routine - Food
Inspection Completed - No Further Action
  • [03] No plan review submitted or approved
  • [24] No consumer advisory for raw/undercooked food
  • [53] Establishment not in compliance with other codes
  • [12] Toxic substances improperly stored or labeled
2025-12-05 โ€” Routine - Food
Inspection Completed - No Further Action
  • [03] No plan review submitted or approved
  • [24] No consumer advisory for raw/undercooked food
  • [12] Toxic substances improperly stored or labeled
  • [53] Establishment not in compliance with other codes
2025-08-20 โ€” Routine - Food
Inspection Completed - No Further Action
  • [13] Food not from approved source or unapproved use
  • [21] No proper handwashing by employees
  • [23] No date marking of ready-to-eat TCS food
  • [24] No consumer advisory for raw/undercooked food
  • [29] Improper use of time as a public health control
  • [12] Toxic substances improperly stored or labeled
  • [22] No hair restraints used where required
  • [08] Improper cold holding temperatures
2025-08-20 โ€” Routine - Food
Inspection Completed - No Further Action
  • [08] Improper cold holding temperatures
  • [12] Toxic substances improperly stored or labeled
  • [13] Food not from approved source or unapproved use
  • [21] No proper handwashing by employees
  • [22] No hair restraints used where required
  • [23] No date marking of ready-to-eat TCS food
  • [24] No consumer advisory for raw/undercooked food
  • [29] Improper use of time as a public health control
2025-08-20 โ€” Routine - Food
Inspection Completed - No Further Action
  • [21] No proper handwashing by employees
  • [23] No date marking of ready-to-eat TCS food
  • [24] No consumer advisory for raw/undercooked food
  • [29] Improper use of time as a public health control
  • [12] Toxic substances improperly stored or labeled
  • [13] Food not from approved source or unapproved use
  • [22] No hair restraints used where required
  • [08] Improper cold holding temperatures