CS150/ MR CHUBBY'S WINGS

Name: CS150/ MR CHUBBY'S WINGS
Address: 1 TIAA BANK FIELD DR, JACKSONVILLE, FL, 32202, US
Rating: 97

1 TIAA BANK FIELD DR, JACKSONVILLE, FL 32202

License #2613347

🍗 Wings/Chicken ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

97 Grade A / 100

Excellent Health Score

How is this score calculated? →

Quick take

CS150/ MR CHUBBY'S WINGS in JACKSONVILLE currently holds an InspectFL Health Score of 97 out of 100 — an A grade for consistent compliance with state food-safety standards. This restaurant has one inspection on record from Florida DBPR, with the most recent inspection on September 21, 2025. Across those visits, inspectors documented 7 total violations — 2 critical, 1 major, 4 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Inspection Completed - No Further Action
[03B-01-6] Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Beef patty in warmer at 121F. Per operator, prepared approximately one hour prior. Beef placed on flat grill and heated to 187F.
[23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Walk in cooler gasket is soiled.
[31B-06-4] Soap dispenser at handwash sink not working/unable to dispense soap. Unable to dispense soap at back handwash sink.
[12B-13-4] Opened employee beverage container in a cold holding unit with food to be served to customers. Open employee beverage in fry reach in cooler. Employee removed beverage.
[40-06-5] Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee cell phones stored over hot sauce. Employees moved phones to proper storage.
[41-10-4] Toxic substance/chemical improperly stored. Quaternary tablets stored over ketchup packets. Tablets moved to appropriate storage.
[14-36-5] Interior of refrigerator or freezer in disrepair/has exposed insulation. Far right fry reach in freezer has interior door panel with insulation showing on entire panel.

Community reaction

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Community pulse