CUBAN PIZZERIA

Name: CUBAN PIZZERIA
Address: 4347-2 UNIVERSITY BLVD S, JACKSONVILLE, FL, 32216, US
Rating: 91.2

4347-2 UNIVERSITY BLVD S, JACKSONVILLE, FL 32216

License #2615058

🌴 Cuban/Caribbean ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

91.2 Grade B / 100

Solid Health Score

How is this score calculated? →

Quick take

CUBAN PIZZERIA in JACKSONVILLE currently holds an InspectFL Health Score of 91.2 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on February 9, 2026. Across those visits, inspectors documented 16 total violations — 3 critical, 13 minor.

How to read this page

Start with the newest inspection, then verify the pattern

The score is the shortcut. The inspection timeline is the real story. Read the latest visit first, open the official DBPR record when you need the source, then compare this restaurant with other options nearby.

Read latest inspection ↓ Open official DBPR ↗ Compare nearby ↓

Record snapshot

What stands out in this inspection history

Use this as context before you scroll through every inspection.

Inspections on file

Clean inspections

Callback visits

Latest clean pass

None on file yet

The latest inspection on February 9, 2026 included 2 critical violations, 0 major, and 7 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

Location + actions

See the place, then share or verify

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Inspection Completed - No Further Action
[10-07-4] In-use utensil stored in standing water less than 135 degrees Fahrenheit. Utensils stored in 110F standing water
[14-11-5] Equipment in poor repair. Reach in cooler with torn gasket
[02D-01-5] Working containers of food removed from original container not identified by common name. Container under prep area with white granulated substance. Employee stated its sugar
[08A-05-6] Raw animal food stored over/not properly separated from ready-to-eat food. Raw pork stored over prep cut onions in bottom reach in cooler. Employee properly stored
[36-37-5] Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Over reach in cooler and reach in freezer in dining area
[12A-09-4] Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Employee handling cash transactions and the returning to prepare food without washing hands first.
[42-01-4] Wet mop not stored in a manner to allow the mop to dry. Wet mop stored in mop bucket not hinged
[13-07-4] Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Employee on front line preparing food with bracelet on wrist
[23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Exterior of flat top grill with grease build up. Hood filters with grease build up

Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse