Tracked 493,861 243,443 71,461

CUBAN'S COCO LOCO  C

1311 DEL PRADO BLVD S STE B & C, CAPE CORAL, FL 33990

License #4603595

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🍽️ Would You Eat Here?

Based on CUBAN'S COCO LOCO's inspection record, would you dine here?

Inspection History

Critical Major Minor
2025-12-02 — Routine - Food
Call Back - Admin. complaint recommended
  • [32] Food not properly labeled or dated
  • [22] No hair restraints used where required
  • [36] Thermometers not available or inaccurate
2025-12-02 — Routine - Food
Call Back - Admin. complaint recommended
  • [22] No hair restraints used where required
  • [32] Food not properly labeled or dated
  • [36] Thermometers not available or inaccurate
2025-10-01 — Routine - Food
Call Back - Extension given, pending
  • [11] Improper reheating of food for hot holding
  • [32] Food not properly labeled or dated
  • [51] Employee lockers or storage not provided
  • [53] Establishment not in compliance with other codes
  • [22] No hair restraints used where required
  • [36] Thermometers not available or inaccurate
2025-10-01 — Routine - Food
Call Back - Extension given, pending
  • [32] Food not properly labeled or dated
  • [36] Thermometers not available or inaccurate
  • [51] Employee lockers or storage not provided
  • [53] Establishment not in compliance with other codes
  • [11] Improper reheating of food for hot holding
  • [22] No hair restraints used where required
2025-09-22 — Routine - Food
Warning Issued
  • [02] No valid certified food manager or not present
  • [08] Improper cold holding temperatures
  • [11] Improper reheating of food for hot holding
  • [12] Toxic substances improperly stored or labeled
  • [32] Food not properly labeled or dated
  • [51] Employee lockers or storage not provided
  • [53] Establishment not in compliance with other codes
  • [10] Improper cooking temperatures/times
  • [22] No hair restraints used where required
  • [31] Food stored on floor or not properly protected
  • [36] Thermometers not available or inaccurate
2025-09-22 — Routine - Food
Warning Issued
  • [02] No valid certified food manager or not present
  • [11] Improper reheating of food for hot holding
  • [12] Toxic substances improperly stored or labeled
  • [22] No hair restraints used where required
  • [32] Food not properly labeled or dated
  • [51] Employee lockers or storage not provided
  • [53] Establishment not in compliance with other codes
  • [10] Improper cooking temperatures/times
  • [31] Food stored on floor or not properly protected
  • [36] Thermometers not available or inaccurate
  • [08] Improper cold holding temperatures