Tracked 246,691 121,605 35,697

DA VINCI PIZZA  F

3275 SW 34 ST, GAINESVILLE, FL 32608

License #1103161

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Inspection History

Critical Major Minor
2025-12-30 — Routine - Food
Inspection Completed - No Further Action
  • [11] Improper reheating of food for hot holding
  • [21] No proper handwashing by employees
  • [31] Food stored on floor or not properly protected
  • [10] Improper cooking temperatures/times
  • [22] No hair restraints used where required
  • [02] No valid certified food manager or not present
2025-12-30 — Routine - Food
Inspection Completed - No Further Action
  • [21] No proper handwashing by employees
  • [31] Food stored on floor or not properly protected
  • [10] Improper cooking temperatures/times
  • [11] Improper reheating of food for hot holding
  • [22] No hair restraints used where required
  • [02] No valid certified food manager or not present
2025-08-13 — Routine - Food
Call Back - Complied
Passed — No Violations
2025-08-13 — Routine - Food
Call Back - Complied
Passed — No Violations
2025-08-12 — Routine - Food
Call Back - Extension given, pending
  • [22] No hair restraints used where required
2025-08-12 — Routine - Food
Call Back - Extension given, pending
  • [22] No hair restraints used where required
2025-08-04 — Routine - Food
Warning Issued
  • [03] No plan review submitted or approved
  • [11] Improper reheating of food for hot holding
  • [16] Food contact surfaces not properly sanitized
  • [31] Food stored on floor or not properly protected
  • [45] Floor, walls, ceiling not clean or in good repair
  • [53] Establishment not in compliance with other codes
  • [10] Improper cooking temperatures/times
  • [22] No hair restraints used where required
  • [02] No valid certified food manager or not present
2025-08-04 — Routine - Food
Warning Issued
  • [02] No valid certified food manager or not present
  • [03] No plan review submitted or approved
  • [11] Improper reheating of food for hot holding
  • [16] Food contact surfaces not properly sanitized
  • [22] No hair restraints used where required
  • [31] Food stored on floor or not properly protected
  • [45] Floor, walls, ceiling not clean or in good repair
  • [53] Establishment not in compliance with other codes
  • [10] Improper cooking temperatures/times