DAIRY QUEEN 43205

Name: DAIRY QUEEN 43205
Address: 9012 NEW KINGS RD, JACKSONVILLE, FL, 32219, US
Rating: 77.2

9012 NEW KINGS RD, JACKSONVILLE, FL 32219

License #2613737

🍟 Fast Food ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

77.2 Grade C / 100

Mixed Health Record

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Quick take

DAIRY QUEEN 43205 in JACKSONVILLE currently holds an InspectFL Health Score of 77.2 out of 100 — a C grade — a noticeable pattern of violations across recent inspections. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on January 20, 2026. Across those visits, inspectors documented 33 total violations — 6 critical, 6 major, 21 minor.

How to read this page

Start with the newest inspection, then verify the pattern

The score is the shortcut. The inspection timeline is the real story. Read the latest visit first, open the official DBPR record when you need the source, then compare this restaurant with other options nearby.

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Record snapshot

What stands out in this inspection history

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Inspections on file

Clean inspections

Callback visits

Latest clean pass

None on file yet

The latest inspection on January 20, 2026 included 3 critical violations, 3 major, and 13 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Administrative complaint recommended
[08A-02-6] Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. In reach in freezer on cook line, open bags of uncooked chicken tenders stored above open box of raw hamburger patties. Manager flipped items.
[14-45-4] Cardboard used to line nonfood-contact shelves. Behind table at front counter and at drive thru area, plastic sign board used as back splash. Board has hollow core resulting in gaps with food debris.
[21-08-4] Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Sanitizer buckets at front counter and cook line, Sanitizer Bucket (Quaternary 0ppm). Manager remade both buckets and rechecked at 150ppm.
[12B-12-5] Employee drinking from an unenclosed beverage container in a food preparation/clean dishware area and the container does not have a dispensing mechanism to prevent hand contact with lip contact area of drink container. Employee open drink cup of fruit punch on table on cook line. Manager removed drink and discarded.
[29-34-4] Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Vacuum breaker missing at the end of the splitter for mop sink faucet where black hose is attached.
[35A-03-4] Dead roaches on premises. Observed 1 dead roach on floor at front counter. Manager picked up and discarded.
[22-16-4] Reach-in cooler interior/shelves have accumulation of soil residues. Shelves in walk-in cooler soiled.
[05-09-4] No conspicuously located ambient air temperature thermometer in holding unit. No ambient air thermometer in reach in cooler and reach in freezer at front counter. Manager put thermometers in both coolers.
[41-10-4] Toxic substance/chemical improperly stored. On bottom shelf of table in drive thru area, spray bottle of bleach water stored next to open box of to go ketchup packets. Manager removed spray bottle from shelf.
[51-11-4] Carbon dioxide/helium tanks not adequately secured. Four co2 tanks next to bag- in- box soda rack and walk-in cooler not secured.
[53B-14-5] Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Employee Daralea B. safestaff expired 8/28/2025.
[25-06-4] Single-service articles not stored inverted or protected from contamination. At front counter, blizzard lids not inverted. Manager flipped lids over.
[31A-11-4] Handwash sink used for purposes other than handwashing. In handwash sink near drive thru area, dirty blizzard parts in sink. Manager removed parts from sink.
[02D-03-4] Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. In reach in freezer in lobby for customer self service, quarts of ice cream packaged with no date or address of establishment.
[23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Multiple gaskets in establishment soiled with food debris. Also, around soda nozzles on soda machine in drive thru soiled with dried soda residue.
[36-73-4] Floor, walls and/or ceiling soiled/has accumulation of debris. Floor under ice cream station at front counter soiled with food debris. Also, floor under reach in freezer and grill on cook line soiled with food debris and grease. Also, floor under 3 compartment sink and wall behind sink soiled with debris. Also, floor under dry storage shelf soiled with food debris. Also, floor and walls in walk-in cooler soiled with food debris and mold-like substance.
[33-11-4] Missing drain plug at dumpster. On shared dumpster on property, missing drain plug.
[24-05-4] Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. On top of ice machine, ice bucket not inverted. Manager flipped ice bucket over.
[41-17-4] Spray bottle containing toxic substance not labeled. On bottom shelf of table in drive thru area, spray bottle of yellowish liquid not labeled. Manager labeled bottle bleach water.

Administrative complaint recommended
[32-04-4] Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. On shared mens restroom with attached convenient store door not tight fitting or self closing.
[35A-02-7] Live, small flying insects found. Observed 1 live flying insect near soda machine in drive through area.
[50-17-3] Operating with an expired Division of Hotels and Restaurants license. Establishment license expired June 1, 2025. Operator went online and paid fees. Printed out new license and hung up in office during inspection.
[51-11-4] Carbon dioxide/helium tanks not adequately secured. Three carbon dioxide tanks between bag- in- box soda rack and walk-in cooler not secured. Manager secured tanks.
[53B-14-5] Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Employee Ianerria H training expired 9/26/2024 and employee Mohammed K training expired 7/18/2023.
[42-01-4] Wet mop not stored in a manner to allow the mop to dry. Two water mops placed in mop sink. Employee hung up both mops to allow to dry.
[08A-02-6] Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. In reach in freezer on cook line, open container of raw beef patties and open bag of raw bacon on shelf above ready to eat French fries. Employee rearranged reach in freezer so all raw food is at bottom.
[36-73-4] Floor, walls and/or ceiling soiled/has accumulation of debris. Floor under table and drink machine in drive through soiled with food debris. Floor under front counter reach in cooler and ice cream machine soiled with food debris and build up. Floor under fryer soiled with grease.
[33-16-4] Open dumpster lid. Dumpster lids open on shared dumpster to right of establishment.
[22-20-5] Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Upper interior and deflector plate in ice machine has black mold-like substance and white buildup.
[31A-11-4] Handwash sink used for purposes other than handwashing. Hand wash sink by drive through area has dirty ice cream machine part in it. Employee removed from sink.
[02D-03-4] Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. No date mark or address of establishment on pre made quarts of ice cream in reach in freezer in lobby. Operator added needed information to each container during inspection.
[23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Multiple gaskets throughout establishment soiled with food debris. Also, around soda nozzles on drink machines at drive through area and lobby soiled. Also, hung fan at end of cook line has dust build up.
[41-17-4] Spray bottle containing toxic substance not labeled. Spray bottle of clear liquid on bottom shelf of table in drive through area not labeled. Employee labeled bottle.

Community reaction

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Community pulse