DAIRY QUEEN BRAZIER OF SPRINGHILL

Name: DAIRY QUEEN BRAZIER OF SPRINGHILL
Address: 370 SUZANE DR, SPRING HILL, FL, 34606, US
Rating: 97.5

370 SUZANE DR, SPRING HILL, FL 34606

License #3700827

🏨 Hotel/Resort ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

97.5 Grade A / 100

Excellent Health Score

How is this score calculated? →

Quick take

DAIRY QUEEN BRAZIER OF SPRINGHILL in SPRING HILL currently holds an InspectFL Health Score of 97.5 out of 100 — an A grade for consistent compliance with state food-safety standards. This restaurant has one inspection on record from Florida DBPR, with the most recent inspection on January 15, 2026. Across those visits, inspectors documented 4 total violations — 1 major, 3 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Inspection Completed - No Further Action
[32-12-6] Covered waste receptacle not provided in womens bathroom.
[36-34-5] Ceiling vents were soiled with accumulated dust and/or a mold-like substance. Two vents were located at the front counter, three in the dining area, and two in the ice cream service area.
[11-27-4] Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed the operator the DBPR HR form 5030-104.
[36-73-4] Floor soiled/has accumulation of debris. The floor on the left side of the ice bin in the dry storage area is soiled with slime.

Community reaction

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Community pulse