DANIEL'S MIAMI

Name: DANIEL'S MIAMI
Address: 1500 SAN IGNACIO AVE, CORAL GABLES, FL, 33146, US
Rating: 78.5

1500 SAN IGNACIO AVE, CORAL GABLES, FL 33146

License #2336018

78.5 Grade C / 100

Mixed Health Record

How is this score calculated? →

Quick take

DANIEL'S MIAMI in CORAL GABLES currently holds an InspectFL Health Score of 78.5 out of 100 — a C grade — a noticeable pattern of violations across recent inspections. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on April 3, 2026. Across those visits, inspectors documented 17 total violations — 5 critical, 2 major, 10 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Inspection Completed - No Further Action
[08A-05-6] Raw animal food stored over/not properly separated from ready-to-eat food. Observed at walk in freezer raw beef fat stored over bags of chicken tenders and bags of raw shrimp stored over fries. Operator began to remove.
[14-01-5] Bowl or other container with no handle used to dispense food. Observed at baking area of kitchen portion container stored in closed container of sugar. Operator removed.
[31B-04-4] No handwashing sign provided at a hand sink used by food employees. Observed at center of cook line hand sink.
[21-04-4] In-use wet wiping cloth/towel used under cutting board. Observed at cook line prep table cutting board. Operator removed.
[41-07-4] Container of medicine improperly stored. Observed bottle of antibacterial spray stored on shelf of bread station. Operator removed.
[06-01-5] Time/temperature control for safety food thawed in an improper manner. Observed at entrance of cook line at grill packages of frozen soups placed in standing water to thaw. Operator removed and placed into prep sink with running water to properly thaw.
[10-01-5] In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed at baking area of kitchen scoop handles in contact with sugar. Operator removed.
[31B-03-4] No soap provided at handwash sink. Observed at center of cook line hand sink.
[31B-02-4] No paper towels or mechanical hand drying device provided at handwash sink. Observed at center of cook line hand sink.

Community reaction

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Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse