DELICIAS CATRACHAS 504

Name: DELICIAS CATRACHAS 504
Address: 5711 BOWDEN RD STE 12, JACKSONVILLE, FL, 32216, US
Rating: 82.5

5711 BOWDEN RD STE 12, JACKSONVILLE, FL 32216

License #2652008

🫔 Latin American ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

82.5 Grade C / 100

Mixed Health Record

How is this score calculated? →

Quick take

DELICIAS CATRACHAS 504 in JACKSONVILLE currently holds an InspectFL Health Score of 82.5 out of 100 — a C grade — a noticeable pattern of violations across recent inspections. This restaurant has 4 inspections on record from Florida DBPR, with the most recent inspection on February 19, 2026. Across those visits, inspectors documented 12 total violations — 3 critical, 1 major, 8 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

75%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

Location + actions

See the place, then share or verify

Open in Google Maps ↗ Open in Apple Maps ↗

DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Inspection Completed - No Further Action
[51-11-4] Carbon dioxide/helium tanks not adequately secured. CO2 tanks stored outside food truck not secured
[01B-02-5] Stop Sale issued on time/temperature control for safety food due to temperature abuse. Two ziplock bags of cooked chicken (59-61F - Cooling), stored in white deep reach in freezer from overnight as per employee with no additional preparation done today. Stop sale issued
[08B-38-4] Food stored on floor. Container of prep cut green plantains stored on floor
[03D-15-4] Food being cooled by nonapproved method as evidenced by inadequate rate of cooling during time of inspection. Two ziplock bags of cooked chicken (59-61F - Cooling), stored in white deep reach in freezer from overnight as per employee with no additional preparation done today. Stop sale issued
[12A-05-4] Employee used tobacco, ate, or drank then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed employee eating and then went back to preparing food without washing hands. Reviewed with employee and she wash her hands
[13-07-4] Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Employee with bracelet on wrist preparing food
[23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Exterior of fryer soiled
[36-73-4] Floor soiled/has accumulation of debris. Floor soiled with food debris
[14-38-4] Food storage container/container lid cracked or broken. Bottom storage clear container in black upright reach in cooler is cracked with stored food inside

Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse