3025 S FEDERAL HWY BAY 04, DELRAY BEACH, FL 33483
License #6022256
๐ฝ๏ธ Would You Eat Here?
Yikes โ DELRAY PIZZA has a rough inspection history. Would you risk it?
๐ Yes 0%
๐ค If they cleaned up 0%
๐ No way 0%
Inspection History
Critical Major Minor
2026-02-09 โ Routine - Food
Inspection Completed - No Further Action
- [31] Food stored on floor or not properly protected
- [01] Required employee training not available
- [02] No valid certified food manager or not present
- [03] No plan review submitted or approved
2026-02-09 โ Routine - Food
Inspection Completed - No Further Action
- [31] Food stored on floor or not properly protected
- [01] Required employee training not available
- [02] No valid certified food manager or not present
- [03] No plan review submitted or approved
2026-02-09 โ Routine - Food
Inspection Completed - No Further Action
- [01] Required employee training not available
- [02] No valid certified food manager or not present
- [03] No plan review submitted or approved
- [31] Food stored on floor or not properly protected
2026-02-09 โ Routine - Food
Inspection Completed - No Further Action
- [31] Food stored on floor or not properly protected
- [01] Required employee training not available
- [02] No valid certified food manager or not present
- [03] No plan review submitted or approved
2025-08-25 โ Routine - Food
Inspection Completed - No Further Action
- [08] Improper cold holding temperatures
- [31] Food stored on floor or not properly protected
- [02] No valid certified food manager or not present
2025-08-25 โ Routine - Food
Inspection Completed - No Further Action
- [02] No valid certified food manager or not present
- [08] Improper cold holding temperatures
- [31] Food stored on floor or not properly protected
2025-08-25 โ Routine - Food
Inspection Completed - No Further Action
- [08] Improper cold holding temperatures
- [31] Food stored on floor or not properly protected
- [02] No valid certified food manager or not present
2025-08-25 โ Routine - Food
Inspection Completed - No Further Action
- [02] No valid certified food manager or not present
- [08] Improper cold holding temperatures
- [31] Food stored on floor or not properly protected