🪰411,682 violations tracked across 67 Florida counties

DENNYS RESTAURANT

3850 SW 137TH AVENUE, MIAMI, FL 33175

License #2327092

🍟 Fast Food ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate
C 75.5/100
🟢 A: 95+ 🟡 B: 85-94 🟠 C: 70-84 🔴 F: below 70
How is this calculated? →

Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings. Always use your own judgment when dining out.

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🍽️ Would You Eat Here?

DENNYS RESTAURANT has some issues on record. Would you still eat here?

Inspection History

Critical Major Minor
2025-11-13 — Routine - Food
Inspection Completed - No Further Action
  • [05] No valid operating license or expired
  • [10] Improper cooking temperatures/times
  • [12] Toxic substances improperly stored or labeled
  • [14] Raw animal food stored over ready-to-eat food
  • [16] Food contact surfaces not properly sanitized
  • [22] No hair restraints used where required
  • [23] No date marking of ready-to-eat TCS food
  • [24] No consumer advisory for raw/undercooked food
  • [31] Food stored on floor or not properly protected
  • [35] Single-service items improperly stored or used
  • [36] Thermometers not available or inaccurate
  • [50] Premises not maintained or clean
2025-09-10 — Routine - Food
Emergency Order Callback Complied
  • [14] Raw animal food stored over ready-to-eat food
  • [36] Thermometers not available or inaccurate
2025-09-09 — Routine - Food
Emergency Order Callback Not Complied
  • [14] Raw animal food stored over ready-to-eat food
  • [22] No hair restraints used where required
  • [35] Single-service items improperly stored or used
  • [36] Thermometers not available or inaccurate
2025-09-08 — Routine - Food
Emergency order recommended
  • [10] Improper cooking temperatures/times
  • [12] Toxic substances improperly stored or labeled
  • [14] Raw animal food stored over ready-to-eat food
  • [22] No hair restraints used where required
  • [23] No date marking of ready-to-eat TCS food
  • [35] Single-service items improperly stored or used
  • [36] Thermometers not available or inaccurate
  • [40] Employee eating, drinking, or smoking in food area

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