🪰515,480 violations tracked across 67 Florida counties

DOMINO'S 5020

2245 NURSERY RD UNIT A, CLEARWATER, FL 33764

License #6214637

🍕 Pizza/Italian ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate
Quick take

DOMINO'S 5020 in CLEARWATER currently holds an InspectFL Health Score of 97.8 out of 100 — an A grade for consistent compliance with state food-safety standards. This restaurant has one inspection on record from Florida DBPR, with the most recent inspection on August 11, 2025. Across those visits, inspectors documented 5 total violations — 2 critical, 3 minor.

Inspection data quality

What’s powering this page

Official source: DBPR
Inspection coverage
100%
Imported observations
5
Coverage note
Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here
  • Imported DBPR observations appear directly inside inspection entries when available.
  • When note coverage is missing, the official violation record still stays visible.
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*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

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Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

  • Inspection Completed - No Further Action
  • [12A-16-4] Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. Reviewed with employee . Employee then washed hands correctly
  • [14-17-4] Walk-in cooler shelves with rust that has pitted the surface.
  • [08B-17-4] Unwashed fruits/vegetables ( bag of onions ) stored on top of box of cheddar cheese in walk in cooler . Manager rearranged food
  • [03A-02-5] Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. - cooked chicken 47 F, cooked beef 47 F in the top section of the reach in cooler . Manager refilled less than 2 hours . Manager placed food on ice and moved to the bottom section of cooler
  • [13-07-4] Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. - employee preparing pizza while wearing watch and bracelet on wrist . Reviewed with manager . Employee stopped preparing food
Community reaction

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Community pulse

Would you eat here?

DOMINO'S 5020 has a strong inspection record. Would you eat here?

A record

Strong recent inspection history, but the vote is still about whether you personally trust the pattern.

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