🪰1,241,883 violations tracked across 67 Florida counties

DOUBLES BEACHSIDE

1612 HWY A1A, SATELLITE BEACH, FL 32937

License #1506925

Latest inspection
July 9, 2026 · 10 findings · 3 critical
Routine - Food
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Critical
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Major
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Minor
Usually lower-risk context.
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Inspections on file
1
Clean inspections
0
Callback visits
0
Latest clean pass
None on file yet

The latest inspection on July 9, 2026 shows 10 observation rows: 3 critical, 3 major, and 4 minor.

Official record

DBPR source + data confidence

Official source: DBPR
Inspection coverage
100%
Inspector notes
10
Coverage note
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Community pulse

Would you eat here?

DOUBLES BEACHSIDE looks fairly solid on paper. Would you eat here?

B record

Solid overall, with enough history that people may still weigh the details differently.

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Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

  • Disposition: Inspection Completed - No Further Action
  • [03A-02-5] Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In flip top of reach-in cooler on make line humus (47F - Cold Holding). In flip top of reach-in cooler at rear prep area sliced cheese (48F - Cold Holding).
  • [14-05-4] Cardboard used to line food-contact shelves. In walk-in cooler.
  • [23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Walk-in cooler shelves are soiled
  • [27-16-4] Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Left of triple sink. Operator turned on
  • [22-20-5] Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Dispenser chute for soda machine in dining area. Ice machine has an accumulation of mold like substances behind deflector plate
  • [29-28-4] Water treatment device has not been inspected or serviced according to manufacturers instructions. Filters for ice machine and soda machine have no dates of last service
  • [03E-02-5] Time/temperature control for safety food reheated for hot holding not reaching 165 degrees Fahrenheit for 15 seconds within 2 hours. In steam well on rear line. meatballs (111F - Reheating)nearing 2 hours. Operator placed on flat top and stirred over ten minutes. 178°F
  • [41-10-4] Toxic substance/chemical improperly stored. Over prep sink. Operator moved
  • [22-02-4] Food-contact surface soiled with food debris, mold-like substance or slime. Table mounted Can opener. Moved to dish. Ice bin cover at exterior bar. Operator cleaned
  • [29-07-5] Plumbing system improperly installed or repaired. Drain line for soda gun is not plumbed to drain. Draining directly onto floor.
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