2634 BAYSHORE BLVD, DUNEDIN, FL 34698
License #6213641
๐ฝ๏ธ Would You Eat Here?
Yikes โ DUNEDIN CRICKETERS has a rough inspection history. Would you risk it?
๐ Yes 0%
๐ค If they cleaned up 0%
๐ No way 0%
Inspection History
Critical Major Minor
2026-02-04 โ Routine - Food
Inspection Completed - No Further Action
- [08] Improper cold holding temperatures
- [11] Improper reheating of food for hot holding
- [12] Toxic substances improperly stored or labeled
- [14] Raw animal food stored over ready-to-eat food
- [21] No proper handwashing by employees
- [22] No hair restraints used where required
- [24] No consumer advisory for raw/undercooked food
- [25] Food contact surfaces not clean and sanitized
- [31] Food stored on floor or not properly protected
- [36] Thermometers not available or inaccurate
- [40] Employee eating, drinking, or smoking in food area
- [41] Plumbing not properly installed or maintained
2026-02-04 โ Routine - Food
Inspection Completed - No Further Action
- [08] Improper cold holding temperatures
- [21] No proper handwashing by employees
- [24] No consumer advisory for raw/undercooked food
- [25] Food contact surfaces not clean and sanitized
- [40] Employee eating, drinking, or smoking in food area
- [41] Plumbing not properly installed or maintained
- [11] Improper reheating of food for hot holding
- [12] Toxic substances improperly stored or labeled
- [14] Raw animal food stored over ready-to-eat food
- [22] No hair restraints used where required
- [31] Food stored on floor or not properly protected
- [36] Thermometers not available or inaccurate
2026-02-04 โ Routine - Food
Inspection Completed - No Further Action
- [40] Employee eating, drinking, or smoking in food area
- [41] Plumbing not properly installed or maintained
- [08] Improper cold holding temperatures
- [21] No proper handwashing by employees
- [24] No consumer advisory for raw/undercooked food
- [25] Food contact surfaces not clean and sanitized
- [11] Improper reheating of food for hot holding
- [12] Toxic substances improperly stored or labeled
- [14] Raw animal food stored over ready-to-eat food
- [22] No hair restraints used where required
- [31] Food stored on floor or not properly protected
- [36] Thermometers not available or inaccurate