DUNKIN
1329 E OAK ST, ARCADIA, FL 34266
License #2400217
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Excellent Health Score
How is this score calculated? →DUNKIN in ARCADIA currently holds an InspectFL Health Score of 97.8 out of 100 — an A grade for consistent compliance with state food-safety standards. This restaurant has one inspection on record from Florida DBPR, with the most recent inspection on August 18, 2025. Across those visits, inspectors documented 7 total violations — 2 critical, 1 major, 4 minor.
What’s powering this page
InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.
- •Imported DBPR observations appear directly inside inspection entries when available.
- •When note coverage is missing, the official violation record still stays visible.
See the place, then share or verify
*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.
Inspection History
Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.
Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.
- Inspection Completed - No Further Action
- [13-07-4] Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed employee with a bracelet on while in food preparation area preparing orders.
- [14-11-5] Equipment in poor repair. Observed a torn gasket on the reach in cooler behind front counter.
- [31A-11-4] Handwash sink used for purposes other than handwashing. Observed hand washing sink in the back of kitchen with different cleaning supplies in it, operator moved.
- [12A-07-5] Employee failed to wash hands before putting on gloves to initiate a task working with food. Observed employee running drive thru and preparing food orders change gloves with no handwashing, educated employee on the importance of handwashing.
- [41-10-4] Toxic substance/chemical improperly stored. Observed a chemical spray bottle next to tubs of icing on a prep table, operator moved.
- [45-02-4] Portable fire extinguisher gauge in red zone. For reporting purposes only. Observed fire extinguisher by front door in the red.
- [40-06-5] Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee purse on food prep area and a purse on single service items in back of kitchen, operator moved.
What do locals think?
Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.
Would you eat here?
DUNKIN has a strong inspection record. Would you eat here?
Strong recent inspection history, but the vote is still about whether you personally trust the pattern.
One vote per device. Results update after you vote.
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