Tracked 493,861 243,443 71,461

DUNKIN DONUTS/BASKIN ROBBINS  F

612 10 ST E, PALMETTO, FL 34221

License #5105212


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๐Ÿฝ๏ธ Would You Eat Here?

Based on DUNKIN DONUTS/BASKIN ROBBINS's inspection record, would you dine here?

Inspection History

Critical Major Minor
2026-01-23 โ€” Complaint Full
Call Back - Complied
Passed โ€” No Violations
2026-01-23 โ€” Complaint Full
Call Back - Complied
Passed โ€” No Violations
2026-01-22 โ€” Complaint Full
Call Back - Admin. complaint recommended
  • [03] No plan review submitted or approved
  • [22] No hair restraints used where required
  • [36] Thermometers not available or inaccurate
2026-01-22 โ€” Complaint Full
Call Back - Admin. complaint recommended
  • [03] No plan review submitted or approved
  • [22] No hair restraints used where required
  • [36] Thermometers not available or inaccurate
2026-01-21 โ€” Complaint Full
Warning Issued
  • [03] No plan review submitted or approved
  • [25] Food contact surfaces not clean and sanitized
  • [29] Improper use of time as a public health control
  • [40] Employee eating, drinking, or smoking in food area
  • [41] Plumbing not properly installed or maintained
  • [22] No hair restraints used where required
  • [36] Thermometers not available or inaccurate
  • [02] No valid certified food manager or not present
  • [08] Improper cold holding temperatures
2026-01-21 โ€” Complaint Full
Warning Issued
  • [25] Food contact surfaces not clean and sanitized
  • [29] Improper use of time as a public health control
  • [36] Thermometers not available or inaccurate
  • [40] Employee eating, drinking, or smoking in food area
  • [41] Plumbing not properly installed or maintained
  • [22] No hair restraints used where required
  • [02] No valid certified food manager or not present
  • [03] No plan review submitted or approved
  • [08] Improper cold holding temperatures
2025-08-01 โ€” Routine - Food
Inspection Completed - No Further Action
  • [02] No valid certified food manager or not present
  • [25] Food contact surfaces not clean and sanitized
  • [29] Improper use of time as a public health control
  • [12] Toxic substances improperly stored or labeled
  • [22] No hair restraints used where required
  • [08] Improper cold holding temperatures
2025-08-01 โ€” Routine - Food
Inspection Completed - No Further Action
  • [08] Improper cold holding temperatures
  • [25] Food contact surfaces not clean and sanitized
  • [29] Improper use of time as a public health control
  • [12] Toxic substances improperly stored or labeled
  • [22] No hair restraints used where required
  • [02] No valid certified food manager or not present