DUNKIN DONUTS

Name: DUNKIN DONUTS
Address: 915 N HWY 27, MINNEOLA, FL, 34715, US
Rating: 96

915 N HWY 27, MINNEOLA, FL 34715

License #4508670

🍟 Fast Food ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

96 Grade A / 100

Excellent Health Score

How is this score calculated? →

Quick take

DUNKIN DONUTS in MINNEOLA currently holds an InspectFL Health Score of 96 out of 100 — an A grade for consistent compliance with state food-safety standards. This restaurant has one inspection on record from Florida DBPR, with the most recent inspection on October 29, 2025. Across those visits, inspectors documented 12 total violations — 1 critical, 2 major, 9 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Inspection Completed - No Further Action
[03A-02-5] Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -milk (45F - Cold Holding), milk and cream dispenser on front counter, held less than four hours per operator. New cooling unit on order.
[10-14-5] Ice bucket not stored inverted between uses. -operator inverted.
[13-07-4] Employee wearing jewelry other than a plain ring on their hands/arms while preparing food.-employees making drinks and prepping food wearing bracelets and watches
[14-11-5] Equipment in poor repair. -cloth gasket on baking oven -gaskets on reach in cooler on front line
[21-44-1] Sanitizer bucket stored with food, equipment, utensils, linens, single-service, or single-use articles. -stored next to take out cups under table on front line. Operator relocated cups.
[29-18-4] Drain cover(s) missing at triple sink.
[31B-02-4] No paper towels or mechanical hand drying device provided at handwash sink by triple sink. Operator provided.
[33-24-4] Garbage enclosure area in disrepair.
[36-34-5] Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. -dining area
[35B-01-4] Exterior door has a gap at the threshold that opens to the outside. -front double door
[53A-01-7] Manager or person in charge lacking proof of food manager certification. -Vicki
[23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -racks in donut decorating area -dust pan in mop sink area

Community reaction

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Community pulse