Tracked 493,861 243,443 71,461

DYLANS DRAFTHOUSE  F

1258 N AIRPORT PULLING RD, NAPLES, FL 34104

License #2101659


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๐Ÿฝ๏ธ Would You Eat Here?

Based on DYLANS DRAFTHOUSE's inspection record, would you dine here?

Inspection History

Critical Major Minor
2026-01-15 โ€” Routine - Food
Call Back - Complied
  • [14] Raw animal food stored over ready-to-eat food
2026-01-15 โ€” Routine - Food
Call Back - Complied
  • [14] Raw animal food stored over ready-to-eat food
2026-01-14 โ€” Routine - Food
Warning Issued
  • [03] No plan review submitted or approved
  • [12] Toxic substances improperly stored or labeled
  • [13] Food not from approved source or unapproved use
  • [27] No test kit for measuring sanitizer concentration
  • [40] Employee eating, drinking, or smoking in food area
  • [14] Raw animal food stored over ready-to-eat food
  • [22] No hair restraints used where required
  • [41] Plumbing not properly installed or maintained
2026-01-14 โ€” Routine - Food
Warning Issued
  • [13] Food not from approved source or unapproved use
  • [27] No test kit for measuring sanitizer concentration
  • [40] Employee eating, drinking, or smoking in food area
  • [12] Toxic substances improperly stored or labeled
  • [14] Raw animal food stored over ready-to-eat food
  • [22] No hair restraints used where required
  • [41] Plumbing not properly installed or maintained
  • [03] No plan review submitted or approved
2025-11-06 โ€” Routine - Food
Call Back - Complied
Passed โ€” No Violations
2025-11-06 โ€” Routine - Food
Call Back - Complied
Passed โ€” No Violations
2025-08-18 โ€” Routine - Food
Warning Issued
  • [08] Improper cold holding temperatures
  • [22] No hair restraints used where required
  • [41] Plumbing not properly installed or maintained
  • [53] Establishment not in compliance with other codes
  • [10] Improper cooking temperatures/times
  • [01] Required employee training not available
2025-08-18 โ€” Routine - Food
Warning Issued
  • [53] Establishment not in compliance with other codes
  • [10] Improper cooking temperatures/times
  • [22] No hair restraints used where required
  • [41] Plumbing not properly installed or maintained
  • [01] Required employee training not available
  • [08] Improper cold holding temperatures