Tracked 742,896 366,185 107,493

EGGCETERA  C

16230 SUMMERLIN RD, UNIT 204-205, FORT MYERS, FL 33908

License #4607170


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๐Ÿฝ๏ธ Would You Eat Here?

Based on EGGCETERA's inspection record, would you dine here?

Inspection History

Critical Major Minor
2025-12-15 โ€” Routine - Food
Inspection Completed - No Further Action
  • [13] Food not from approved source or unapproved use
  • [35] Single-service items improperly stored or used
  • [50] Premises not maintained or clean
2025-12-15 โ€” Routine - Food
Inspection Completed - No Further Action
  • [13] Food not from approved source or unapproved use
  • [35] Single-service items improperly stored or used
  • [50] Premises not maintained or clean
2025-12-15 โ€” Routine - Food
Inspection Completed - No Further Action
  • [35] Single-service items improperly stored or used
  • [13] Food not from approved source or unapproved use
  • [50] Premises not maintained or clean
2025-09-05 โ€” Routine - Food
Inspection Completed - No Further Action
  • [11] Improper reheating of food for hot holding
  • [13] Food not from approved source or unapproved use
  • [21] No proper handwashing by employees
  • [50] Premises not maintained or clean
  • [12] Toxic substances improperly stored or labeled
  • [31] Food stored on floor or not properly protected
  • [03] No plan review submitted or approved
2025-09-05 โ€” Routine - Food
Inspection Completed - No Further Action
  • [11] Improper reheating of food for hot holding
  • [13] Food not from approved source or unapproved use
  • [21] No proper handwashing by employees
  • [50] Premises not maintained or clean
  • [12] Toxic substances improperly stored or labeled
  • [31] Food stored on floor or not properly protected
  • [03] No plan review submitted or approved
2025-09-05 โ€” Routine - Food
Inspection Completed - No Further Action
  • [11] Improper reheating of food for hot holding
  • [21] No proper handwashing by employees
  • [50] Premises not maintained or clean
  • [12] Toxic substances improperly stored or labeled
  • [13] Food not from approved source or unapproved use
  • [31] Food stored on floor or not properly protected
  • [03] No plan review submitted or approved