EINSTEIN BROS BAGELS #4062

Name: EINSTEIN BROS BAGELS #4062
Address: 4480 HOLLYWOOD BLVD, WEST MELBOURNE, FL, 32904, US
Rating: 80.5

4480 HOLLYWOOD BLVD, WEST MELBOURNE, FL 32904

License #1506722

☕ Café/Breakfast ℹ️

80.5 Grade C / 100

Mixed Health Record

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Latest inspection

September 21, 2026 · 6 findings · 0 critical

Routine - Food

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Critical

Highest-priority rows.

Major

Worth checking for repeats.

Minor

Usually lower-risk context.

Quick take

EINSTEIN BROS BAGELS #4062 in WEST MELBOURNE currently holds an InspectFL Health Score of 80.5 out of 100 — a C grade — a noticeable pattern of violations across recent inspections. This restaurant has been inspected 6 times from Florida DBPR, with the most recent inspection on September 21, 2026. Across those visits, inspectors documented 29 total violations — 2 critical, 3 major, 24 minor.

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Record snapshot

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Inspections on file

Clean inspections

Callback visits

Latest clean pass

October 4, 2024

The latest inspection on September 21, 2026 shows 6 observation rows, all minor, which is usually a better sign than repeat high-priority findings.

Official recordInspection data quality

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Official source: DBPR

Inspection coverage

83%

Inspector notes

Coverage note

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DBPR

Community reaction

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Community pulse

Would you eat here?

EINSTEIN BROS BAGELS #4062 has some meaningful issues on record. Would you still eat here?

C record

This is where the context matters most — some people will still eat there, others will want cleaner inspections first.

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*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Official DBPR inspection report ↗

Disposition: Inspection Completed - No Further Action
[36-34-5] Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. In small prep area heavy dust build up on ceiling
[22-20-5] Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Dining room ice chute drink station has mold like substance
[14-11-5] Gasket on small reach in cooler in drive thru is torn
[36-27-5] Wall soiled with accumulated grease, food debris, and/or dust. Wall has heavy dust build up in bakers prep area
[23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets in drive thru reach in cooler have mold like substance
[33-31-5] Unnecessary items/unused equipment on the premises. Orange juice machine not in use, has not been used and no longer have procedures to use it.

Disposition: Met Inspection Standards
[22-20-5] Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Upper portion of ice bin at drive through window has black mold like substance beginning to form.
[36-34-5] Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Ceiling above bagel prep area soiled with dust and debris.
[50-09-4] Current Hotel and Restaurant license not displayed. Operator stated the frame had fallen and was broken, license will be posted by end of day.
[24-08-4] Equipment and utensils not properly air-dried - wet nesting. Clean bins on ready for use rack and drying rack wet nesting.
[14-11-5] Equipment in poor repair. Make table near drive through has torn gasket on left door of reach in cooler.
[51-13-4] No Heimlich maneuver/choking sign posted. No choking poster, provided to operator.
[23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Make table close to the bagel oven is soiled with food debris on bottom of reach in cooler. Reach in cooler at drive through under coffee machine is soiled on the exterior side.
[36-27-5] Wall soiled with accumulated grease, food debris, and/or dust. Wall on front line near make tables soiled with food debris.
[29-11-4] Water leaking from pipe and/or faucet/handle. Faucet on triple sink over wash side is leaking even when all valves are closed.
[36-10-4] Worn, torn and/or soiled floors/carpeting. Tiled floor under dump sink at drive through is soiled with black mold like substance.
[29-42-4] Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Mop sink faucet has a splitter added without the second vacuum breaker added.
[03F-10-5] No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Using time for shelled eggs and butter, operator unable to supply written plan. Provided manager with written plan blank form.
[16-59-1] Warewashing machine not automatically dispensing the detergent and/or the sanitizer. Triple sink set up but out of sanitizer, operator changed out the sanitizer bag and re washed wares in the sanitizer compartment.