EL ASADOR

Name: EL ASADOR
Address: 7955 NORTH DAVIS HIGHWAY, PENSACOLA, FL, 32514, US
Rating: 86.9

7955 NORTH DAVIS HIGHWAY, PENSACOLA, FL 32514

License #6750130

🫔 Latin American ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

86.9 Grade B / 100

Solid Health Score

How is this score calculated? →

Quick take

EL ASADOR in PENSACOLA currently holds an InspectFL Health Score of 86.9 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on April 28, 2026. Across those visits, inspectors documented 7 total violations — 4 critical, 3 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

Location + actions

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Inspection Completed - No Further Action
[01B-03-5] Stop Sale issued due to adulteration of food product. Green sauce stored outside of food truck for self-service. Upon observation, self-service spoon had fallen inside sauce and was removed by a customer.
[29-04-4] Nonfood-grade hose conveying potable water.
[08B-04-4] Open condiments provided for self-service not properly protected. Green sauce stored outside of food truck for self-service. Upon observation, self-service spoon had fallen inside sauce and was removed by a customer. See stop sale.
[10-06-5] In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. Scoop for ground beef has handle buried under food. Operator removed scoop during inspection.

Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse