EL BLACK BEAN CAFÉ

Name: EL BLACK BEAN CAFÉ
Address: 7750-7808 OKEECHOBEE BLVD UNIT 15, WEST PALM BEACH, FL, 33411, US
Rating: 97.5

7750-7808 OKEECHOBEE BLVD UNIT 15, WEST PALM BEACH, FL 33411

License #6021315

☕ Café/Breakfast ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

97.5 Grade A / 100

Excellent Health Score

How is this score calculated? →

Quick take

EL BLACK BEAN CAFÉ in WEST PALM BEACH currently holds an InspectFL Health Score of 97.5 out of 100 — an A grade for consistent compliance with state food-safety standards. This restaurant has one inspection on record from Florida DBPR, with the most recent inspection on October 10, 2025. Across those visits, inspectors documented 5 total violations — 2 critical, 1 major, 2 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Inspection Completed - No Further Action
[01B-28-5] Date marked combined ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days of preparing/opening the earliest ready-to-eat time/temperature for safety ingredient. See stop sale. Reach in cooler by front counter, salsa and salsa verde dated 10/3, not used within 7 days. Operator threw out the product. See stop sale.
[06-01-5] Time/temperature control for safety food thawed in an improper manner. Bacon thawing on top of oven to thaw. Operator moved into the walk-in cooler
[12A-13-4] Employee handled soiled equipment or utensils and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee cleaning dishes in three compartment sink then handled food for preparation without washing hands. Educated operator- employee washed hands afterwards.
[50-09-4] Current Hotel and Restaurant license not displayed.
[41-17-4] Spray bottle containing toxic substance not labeled. Spray bottle degreasers not labeled, operator labeled.

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Community pulse