1,216,574 violations tracked across 67 Florida counties

EL FOGON DE LILY  C

2356 W BEAVER ST, JACKSONVILLE, FL 32209

License #2652755

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🍽️ Would You Eat Here?

EL FOGON DE LILY has some issues on record. Would you still eat here?

Inspection History

Critical Major Minor
2025-11-21 — Routine - Food
Call Back - Complied
Passed — No Violations
2025-11-21 — Routine - Food
Call Back - Complied
Passed — No Violations
2025-11-21 — Routine - Food
Call Back - Complied
Passed — No Violations
2025-10-30 — Routine - Food
Call Back - Extension given, pending
  • [27] No test kit for measuring sanitizer concentration
  • [29] Improper use of time as a public health control
2025-10-30 — Routine - Food
Call Back - Extension given, pending
  • [29] Improper use of time as a public health control
  • [27] No test kit for measuring sanitizer concentration
2025-10-30 — Routine - Food
Call Back - Extension given, pending
  • [29] Improper use of time as a public health control
  • [27] No test kit for measuring sanitizer concentration
2025-10-29 — Routine - Food
Warning Issued
  • [02] No valid certified food manager or not present
  • [06] Handwash sink not accessible or not supplied
  • [08] Improper cold holding temperatures
  • [12] Toxic substances improperly stored or labeled
  • [14] Raw animal food stored over ready-to-eat food
  • [22] No hair restraints used where required
  • [29] Improper use of time as a public health control
  • [31] Food stored on floor or not properly protected
  • [40] Employee eating, drinking, or smoking in food area
  • [53] Establishment not in compliance with other codes
  • [11] Improper reheating of food for hot holding
  • [13] Food not from approved source or unapproved use
  • [27] No test kit for measuring sanitizer concentration
2025-10-29 — Routine - Food
Warning Issued
  • [13] Food not from approved source or unapproved use
  • [22] No hair restraints used where required
  • [29] Improper use of time as a public health control
  • [53] Establishment not in compliance with other codes
  • [11] Improper reheating of food for hot holding
  • [12] Toxic substances improperly stored or labeled
  • [14] Raw animal food stored over ready-to-eat food
  • [27] No test kit for measuring sanitizer concentration
  • [31] Food stored on floor or not properly protected
  • [40] Employee eating, drinking, or smoking in food area
  • [02] No valid certified food manager or not present
  • [06] Handwash sink not accessible or not supplied
  • [08] Improper cold holding temperatures
2025-10-29 — Routine - Food
Warning Issued
  • [02] No valid certified food manager or not present
  • [06] Handwash sink not accessible or not supplied
  • [12] Toxic substances improperly stored or labeled
  • [13] Food not from approved source or unapproved use
  • [14] Raw animal food stored over ready-to-eat food
  • [22] No hair restraints used where required
  • [29] Improper use of time as a public health control
  • [40] Employee eating, drinking, or smoking in food area
  • [53] Establishment not in compliance with other codes
  • [11] Improper reheating of food for hot holding
  • [27] No test kit for measuring sanitizer concentration
  • [31] Food stored on floor or not properly protected
  • [08] Improper cold holding temperatures