EL MARRANO EL SECRETO DEL SABOR

Name: EL MARRANO EL SECRETO DEL SABOR
Address: 6000 N ARMENIA AVE, TAMPA, FL, 33604, US
Rating: 86

6000 N ARMENIA AVE, TAMPA, FL 33604

License #3954085

86 Grade B / 100

Solid Health Score

How is this score calculated? →

Quick take

EL MARRANO EL SECRETO DEL SABOR in TAMPA currently holds an InspectFL Health Score of 86 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has one inspection on record from Florida DBPR, with the most recent inspection on March 26, 2026. Across those visits, inspectors documented 9 total violations — 1 critical, 3 major, 5 minor.

How to read this page

Start with the newest inspection, then verify the pattern

The score is the shortcut. The inspection timeline is the real story. Read the latest visit first, open the official DBPR record when you need the source, then compare this restaurant with other options nearby.

Read latest inspection ↓ Open official DBPR ↗ Compare nearby ↓

Record snapshot

What stands out in this inspection history

Use this as context before you scroll through every inspection.

Inspections on file

Clean inspections

Callback visits

Latest clean pass

None on file yet

The latest inspection on March 26, 2026 included 1 critical violation, 3 major, and 5 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

Location + actions

See the place, then share or verify

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Inspection Completed - No Further Action
[02C-03-5] Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Milk.
[14-69-4] Ice buildup in reach-in freezer.
[31A-09-4] Handwash sink not accessible for employee use at all times. A large refrigerator blocked the handwash sink with splash guard. Multiple none food items stored in handwash sink. Operator moved refrigerator aside and made room to use the handwash sink, and removed all items from handwash sink.
[08A-04-5] Raw animal food stored over or with unwashed produce. Raw fish and raw bacon stored over tomatoes and other plant food in large reach-in cooler.
[12B-13-4] Opened employee beverage container in a cold holding unit with food to be served to customers.
[50-03-4] Hotel and Restaurant license decal not displayed on mobile food dispensing vehicle. Current decal expired.
[45-06-4] Portable fire extinguisher is inaccessible. For reporting purposes only. Refrigerator blocked the access for fire extinguishers. Operator moved refrigerator aside and able to reached fire extinguishers.
[16-37-1] No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Wrong test strips. Need quaternary ammonium(QAC) test strips.
[13-02-4] Employee with ineffective hair restraint while engaging in food preparation.

Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse