917 N JOHN YOUNG PKWY, KISSIMMEE, FL 34741
License #5903252
๐ฝ๏ธ Would You Eat Here?
Based on EL REY DE LOS POLLOS's inspection record, would you dine here?
๐ Yes 0%
๐ No 0%
Inspection History
Critical Major Minor
2026-01-29 โ Routine - Food
Administrative complaint recommended
- [02] No valid certified food manager or not present
- [03] No plan review submitted or approved
- [05] No valid operating license or expired
- [06] Handwash sink not accessible or not supplied
- [21] No proper handwashing by employees
- [22] No hair restraints used where required
- [24] No consumer advisory for raw/undercooked food
- [25] Food contact surfaces not clean and sanitized
- [32] Food not properly labeled or dated
- [40] Employee eating, drinking, or smoking in food area
- [41] Plumbing not properly installed or maintained
- [10] Improper cooking temperatures/times
- [14] Raw animal food stored over ready-to-eat food
- [29] Improper use of time as a public health control
- [31] Food stored on floor or not properly protected
- [36] Thermometers not available or inaccurate
- [08] Improper cold holding temperatures
2026-01-29 โ Routine - Food
Administrative complaint recommended
- [02] No valid certified food manager or not present
- [03] No plan review submitted or approved
- [05] No valid operating license or expired
- [21] No proper handwashing by employees
- [22] No hair restraints used where required
- [24] No consumer advisory for raw/undercooked food
- [25] Food contact surfaces not clean and sanitized
- [32] Food not properly labeled or dated
- [40] Employee eating, drinking, or smoking in food area
- [41] Plumbing not properly installed or maintained
- [10] Improper cooking temperatures/times
- [14] Raw animal food stored over ready-to-eat food
- [29] Improper use of time as a public health control
- [31] Food stored on floor or not properly protected
- [36] Thermometers not available or inaccurate
- [06] Handwash sink not accessible or not supplied
- [08] Improper cold holding temperatures
2025-09-12 โ Routine - Food
Inspection Completed - No Further Action
- [02] No valid certified food manager or not present
- [03] No plan review submitted or approved
- [05] No valid operating license or expired
- [06] Handwash sink not accessible or not supplied
- [22] No hair restraints used where required
- [35] Single-service items improperly stored or used
- [36] Thermometers not available or inaccurate
- [40] Employee eating, drinking, or smoking in food area
- [41] Plumbing not properly installed or maintained
- [10] Improper cooking temperatures/times
- [14] Raw animal food stored over ready-to-eat food
- [31] Food stored on floor or not properly protected
- [08] Improper cold holding temperatures
2025-09-12 โ Routine - Food
Inspection Completed - No Further Action
- [35] Single-service items improperly stored or used
- [02] No valid certified food manager or not present
- [03] No plan review submitted or approved
- [05] No valid operating license or expired
- [06] Handwash sink not accessible or not supplied
- [08] Improper cold holding temperatures
- [22] No hair restraints used where required
- [40] Employee eating, drinking, or smoking in food area
- [41] Plumbing not properly installed or maintained
- [10] Improper cooking temperatures/times
- [14] Raw animal food stored over ready-to-eat food
- [31] Food stored on floor or not properly protected
- [36] Thermometers not available or inaccurate