EL RINCONSITO DEL SABOR LLC

Name: EL RINCONSITO DEL SABOR LLC
Address: 3418 W BAKER ST, PLANT CITY, FL, 33563, US
Rating: 98.6

3418 W BAKER ST, PLANT CITY, FL 33563

License #3918348

98.6 Grade A / 100

Excellent Health Score

How is this score calculated? →

Quick take

EL RINCONSITO DEL SABOR LLC in PLANT CITY currently holds an InspectFL Health Score of 98.6 out of 100 — an A grade for consistent compliance with state food-safety standards. This restaurant has 3 inspections on record from Florida DBPR, with the most recent inspection on May 4, 2026. Across those visits, inspectors documented 10 total violations — 1 critical, 5 major, 4 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

67%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Inspection Completed - No Further Action
[22-02-4] Food-contact surface soiled with food debris, mold-like substance or slime. White Cutting board on steam well stained
[32-17-4] Self-closing device on bathroom door disconnected/broken. Employee bathroom door was open
[36-11-4] Floors not maintained smooth and durable. Observed floors in kitchen, dish and dry storage areas that have exposed concrete, and broken floor tiles
[02C-02-5] Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed multiple hands in bags of cooked beans, chicken stock and cooked meats in walk in cooler, not dated
[23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed hood filters soiled with accumulated grease

Community reaction

What do locals think?

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Community pulse