EL SITIO COFFEE BAR INC
19 NE 2 AVE, MIAMI, FL 33132
License #2334389
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Mixed Health Record
How is this score calculated? →EL SITIO COFFEE BAR INC in MIAMI currently holds an InspectFL Health Score of 74.9 out of 100 — a C grade — a noticeable pattern of violations across recent inspections. This restaurant has 3 inspections on record from Florida DBPR, with the most recent inspection on February 12, 2026. Across those visits, inspectors documented 30 total violations — 6 critical, 5 major, 19 minor.
Start with the newest inspection, then verify the pattern
The score is the shortcut. The inspection timeline is the real story. Read the latest visit first, open the official DBPR record when you need the source, then compare this restaurant with other options nearby.
What stands out in this inspection history
The latest inspection on February 12, 2026 shows 17 observation rows: 2 critical, 5 major, and 10 minor.
What’s powering this page
InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When exact inspector notes are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.
- •Inspector notes appear inline when available.
- •The official DBPR inspection timeline still stays visible, even on pages with zero violations or zero inspector notes.
See the place, then share or verify
*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.
Inspection History
Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.
Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.
- Disposition: Inspection Completed - No Further Action
- [05-13-5] Probe thermometer not used to ensure proper food temperatures of cooked time/temperature control for safety food.
- [12A-09-4] Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Kitchen cooks.
- [14-09-4] Cutting board has cut marks and is no longer cleanable.
- [23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed accumulation of food debris on top of all kitchen shelves.
- [24-05-4] Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner.
- [36-27-5] Wall soiled with accumulated grease, food debris, and/or dust. Observed accumulation of old grease on kitchen wall cooking equipment area.
- [21-09-4] Wet wiping cloths used for occasional spills on equipment food- and nonfood-contact surfaces not clean.
- [11-26-1] No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
- [45-04-4] Use of cooking equipment producing grease laden vapors/smoke with no hood suppression system installed. Notified Fire AHJ. For reporting purposes only.Hood system not hooked up to a fire suppression system, only shell hood. Observed heavy grease cooking at time of visit.
- [16-07-4] Accumulation of debris in three-compartment sink.
- [22-02-4] Food-contact surface soiled with food debris, mold-like substance or slime. Kitchen can opener.
- [02C-01-5] Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Observed most cooked foods exceed 7 day from over 2 weeks inside the cool.chicken, beef, pork etc.
- [21-10-4] Soiled dry wiping cloth in use.
- [05-10-4] Probe thermometer not used to ensure proper food temperatures.
- [21-12-4] Wet wiping cloth not stored in sanitizing solution between uses.
- [22-08-4] Interior of oven/microwave has accumulation of black substance/grease/food debris. Kitchen oven accumulation of food debris.
- [05-07-4] Food thermometer(s) not calibrated according to manufacturers specifications.
What do locals think?
Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.
Would you eat here?
EL SITIO COFFEE BAR INC has some meaningful issues on record. Would you still eat here?
This is where the context matters most — some people will still eat there, others will want cleaner inspections first.
One vote per device. Results update after you vote.
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