4347 UNIVERSITY BLVD S, JACKSONVILLE, FL 32216
License #2615243
๐ฝ๏ธ Would You Eat Here?
Yikes โ EL TAINO RESTAURANT has a rough inspection history. Would you risk it?
๐ Yes 0%
๐ค If they cleaned up 0%
๐ No way 0%
Inspection History
Critical Major Minor
2026-02-10 โ Routine - Food
Inspection Completed - No Further Action
- [36] Thermometers not available or inaccurate
- [11] Improper reheating of food for hot holding
- [13] Food not from approved source or unapproved use
- [14] Raw animal food stored over ready-to-eat food
- [23] No date marking of ready-to-eat TCS food
2026-02-10 โ Routine - Food
Inspection Completed - No Further Action
- [11] Improper reheating of food for hot holding
- [13] Food not from approved source or unapproved use
- [14] Raw animal food stored over ready-to-eat food
- [23] No date marking of ready-to-eat TCS food
- [36] Thermometers not available or inaccurate
2026-02-10 โ Routine - Food
Inspection Completed - No Further Action
- [11] Improper reheating of food for hot holding
- [13] Food not from approved source or unapproved use
- [14] Raw animal food stored over ready-to-eat food
- [23] No date marking of ready-to-eat TCS food
- [36] Thermometers not available or inaccurate
2025-10-02 โ Routine - Food
Inspection Completed - No Further Action
- [42] Garbage/refuse not properly disposed
- [10] Improper cooking temperatures/times
- [14] Raw animal food stored over ready-to-eat food
- [23] No date marking of ready-to-eat TCS food
- [31] Food stored on floor or not properly protected
2025-10-02 โ Routine - Food
Inspection Completed - No Further Action
- [14] Raw animal food stored over ready-to-eat food
- [31] Food stored on floor or not properly protected
- [42] Garbage/refuse not properly disposed
- [10] Improper cooking temperatures/times
- [23] No date marking of ready-to-eat TCS food
2025-10-02 โ Routine - Food
Inspection Completed - No Further Action
- [14] Raw animal food stored over ready-to-eat food
- [23] No date marking of ready-to-eat TCS food
- [31] Food stored on floor or not properly protected
- [42] Garbage/refuse not properly disposed
- [10] Improper cooking temperatures/times