ENCHILADAS MEXICAN RESTAURANT

Name: ENCHILADAS MEXICAN RESTAURANT
Address: 128 N BROAD ST, BROOKSVILLE, FL, 34601, US
Rating: 89.6

128 N BROAD ST, BROOKSVILLE, FL 34601

License #3700792

🌮 Mexican/Latin ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

89.6 Grade B / 100

Solid Health Score

How is this score calculated? →

Quick take

ENCHILADAS MEXICAN RESTAURANT in BROOKSVILLE currently holds an InspectFL Health Score of 89.6 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has 3 inspections on record from Florida DBPR, with the most recent inspection on March 25, 2026. Across those visits, inspectors documented 10 total violations — 4 critical, 1 major, 5 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

67%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

Location + actions

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Inspection Completed - No Further Action
[41-10-4] Toxic substance/chemical improperly stored. Bottle of cologne stored next to bag of bay leaves on to of a reach-in cooler/freezer combo in back prep room. Operator removed.
[12B-07-4] Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drinks stored on shelf next to to-go containers in kitchen off cook line. Operator removed.
[22-20-5] Accumulation of black/green mold-like substance in the interior of the ice machine and ice scoop stored directly on top of ice machine. Employee corrected scoop storage.
[36-24-5] Hole in or other damage to wall to the right of the handwash sink in wait station area. Wall appears to have severe water damage. Floor tiles missing and/or in disrepair in front of three compartment sink and dishmachine off kitchen area. Standing water observed in missing and broken tile area.

Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse